Easiest Way to Prepare Green & Fruity Smoothie (w/ vegan vanilla protein) in 12 Minutes for Mom

Rhoda Abbott   08/10/2020 03:21

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Green & Fruity Smoothie (w/ vegan vanilla protein)
Green & Fruity Smoothie (w/ vegan vanilla protein)

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, green & fruity smoothie (w/ vegan vanilla protein). One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Green & Fruity Smoothie (w/ vegan vanilla protein) is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Green & Fruity Smoothie (w/ vegan vanilla protein) is something that I have loved my whole life.

Green is the color between blue and yellow on the visible spectrum. It is one of the colors of the rainbow. Green is between the yellow and blue colors in a rainbow.

To get started with this recipe, we have to prepare a few ingredients. You can cook green & fruity smoothie (w/ vegan vanilla protein) using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Green & Fruity Smoothie (w/ vegan vanilla protein):

  1. Take 250 ml unsweetened coconut milk
  2. Take 2 scoops vegan chocolate protein shake powder (Arbonne)
  3. Make ready 1 ripe avocado
  4. Prepare 2/3 cup frozen mixed berries
  5. Prepare 1 handful spinach
  6. Get 1 tsp Meridian crunchy almond peanut butter

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Instructions to make Green & Fruity Smoothie (w/ vegan vanilla protein):

  1. Add all ingredients into a blender.
  2. Serve and enjoy!

So that is going to wrap this up with this exceptional food green & fruity smoothie (w/ vegan vanilla protein) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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