Guide to Make Warm Your Tummy Posole in 13 Minutes for Young Wife

David Alvarez   03/08/2020 00:58

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Warm Your Tummy Posole
Warm Your Tummy Posole

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, warm your tummy posole. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Posole (or pozole?) is a Mexican pork and hominy stew. It's simple and spicy and warms your tummy. Like many Mexican soups, posole is typically served I made green posole here, because that's what I'm most familiar with.

Warm Your Tummy Posole is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Warm Your Tummy Posole is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have warm your tummy posole using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Warm Your Tummy Posole:

  1. Prepare 1 medium sized pork roast or 3 thick pork chops
  2. Take 1 can white hominy(about 32 ozs)
  3. Make ready 6 tbsp red chile powder
  4. Make ready 2 tbsp all-purpose flour
  5. Make ready 2 tbsp vegetable oil
  6. Make ready garlic powder
  7. Take salt
  8. Take 1 hot water as needed
  9. Take Cumin for flavoring
  10. Make ready Oregano for flavoring

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Instructions to make Warm Your Tummy Posole:

  1. Cook roast or pork chops with gralic powder in crock pot, pressure cooker or boil in a pot until tender.
  2. Chunk pork after cooked and add into pot with canned hominy(do not drain).
  3. In a separate pot add oil and flour, brown slightly and add chile powder and mix with whisk while slowly adding hot water. Let chile have a medium thick consistency.
  4. Add chile to hominy and chunked pork and season with salt, cumin, oregano and garlic powder. Bay leaves can be used for additional flavoring.
  5. Let simmer for flavors to mix.
  6. Chile can be left on the side and added by preference of hottness to each serving.

My family normally makes this posole recipe in a big batch for holidays like Thanksgiving or Christmas when my very large family gets together. See more ideas about Posole recipe, Posole, Pozole recipe. Try this robust Slow-Cooker Pork Posole Recipe side yesteryear side fourth dimension y'all select a craving for a flavorful, hearty in addition to comforting Mexican stew! Red posole or pozole rojo is a tender pork stew loaded with chewy corn kernels in a fragrant red chile broth. As she began to make the posole, she pulled out a large bag stuffed with the elegant red New Mexican chiles.

So that’s going to wrap this up for this exceptional food warm your tummy posole recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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