Recipe of Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta in 31 Minutes for Young Wife

Sarah Hubbard   31/08/2020 03:07

Share to:        

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta
Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken, shrimp, & sausage with alfredo sauce on angle hair pasta. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta is something that I’ve loved my entire life. They’re fine and they look wonderful.

Chicken and shrimp go together surprisingly well, and this dish is no exception. Garlic, basil, and simple Italian-style seasonings flavor the chicken and shrimp mixture. The Best Chicken Shrimp Recipes on Yummly

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken, shrimp, & sausage with alfredo sauce on angle hair pasta using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:

  1. Take 4 skinless chicken breast
  2. Take 1 bag large shrimp 25 to 30 count
  3. Prepare 4 link sausages (I like kountry boys sausage pork & veneson)
  4. Make ready 1 yellow bell pepper sliced thin
  5. Make ready 1 red bell pepper sliced thin
  6. Prepare 1 purple onion sliced thin
  7. Get 3-4 clove garlic
  8. Prepare 1-2 jalapeno peppers slice thin (remove seeds if you don't like spicy)
  9. Make ready salt
  10. Get pepper
  11. Get garlic salt
  12. Prepare 1/4 cup butter
  13. Make ready 1/4 cup white wine of your choice
  14. Make ready 1/2 cup chicken broth
  15. Get Ingredients for Sauce
  16. Prepare 1 jar (14.5 oz) your favorite alfredo sauce
  17. Make ready 1 cup heavy cream

Chicken and shrimp carbonara features linguine, bacon, and the signature Parmesan sauce thickened with egg yolks as popularized by that Italian-American chain restaurant. Relative to chicken, the nutritional value of shrimp is higher~~ Shrimp is a kind of food with very rich protein and high nutritional value. The content of vitamin A, carotene and inorganic salt is relatively. Chicken Shrimp and Okra Gumbo- Easy Gumbo done right!

Instructions to make Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta:

  1. Season 4 chicken breast with salt, pepper, garlic salt to taste and butter.
  2. Grill for 4 to 6 minutes each side, then remove and put in a dish for later.
  3. In a large pan on medium high sauté diced garlic, jalapeño pepper, purple onion, bell peppers in the butter and white wine for 2 to 4 minutes.
  4. Add chicken broth, shrimp, sausage, chicken and simmer on medium heat for 10 to 12 minutes.
  5. Stir in alfredo sauce, heavy cream and simmer on low for 15 to 20 minutes. I enjoy on angle hair pasta!

Chicken Versus Shrimp - Side-by-Side Nutritional Comparison of Chicken and Shrimp. All Reviews for Chicken, Shrimp & Chorizo Paella. Chicken, Shrimp & Chorizo Paella. this link is to an external site that may or may not meet accessibility guidelines. Easy to make chicken and shrimp dumpings can be steamed, boiled or fried and served with a side of soy sauce for dipping! Served over rice or rice cooked with the jambalaya for one pot meal.

So that is going to wrap it up for this exceptional food chicken, shrimp, & sausage with alfredo sauce on angle hair pasta recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved