Easiest Way to Make One-Pot Fajita Pasta in 29 Minutes for Mom

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, one-pot fajita pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

A Mexican-inspired pasta dish… Chicken fajitas meets pasta night! This one pot ground chicken fajita pasta is the perfect busy weeknight rush dinner. Ground chicken paired with warm spices, onions, peppers, creamy sour cream and of course - CHEESE!

One-Pot Fajita Pasta is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. One-Pot Fajita Pasta is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook one-pot fajita pasta using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make One-Pot Fajita Pasta:

1. Make ready oil
2. Get 3 chicken brests
3. Take 1 green bell pepper
4. Make ready 1 red bell pepper
5. Get 1 yellow bell pepper
6. Get 1 large onion
7. Prepare 1 tsp salt
8. Get 1 tsp black pepper
9. Get 1 tbsp hot chilli powder
10. Get 1 tbsp cumin
11. Take 1 tbsp garlic powder
12. Prepare 5 cups milk
13. Take 4 cups penne pasta
14. Take 1 cup pepper Jack cheese
15. Make ready substitutes:::::::
16. Prepare 1 tbsp mild chilli powder
17. Get 1 cup cheddar cheese

If you've never had it before, one pot pasta is going to knock your socks off. As the pasta simmers in the sauce, it absorbs SO much more flavor And this black bean fajita pasta takes the 'easy' factor up a notch because you don't need to sautee anything…simply dump the ingredients into the pot and let. All Reviews for One-Pot Chicken Fajita Penne Pasta. The amount of chili powder is too high.

Steps to make One-Pot Fajita Pasta:

1. Heat oil in a large pot over high heat.
2. Add chicken and cook until no pink is visible, then take the chicken out.
3. Add the bell peppers and onion and cook until the onion is translucent.
4. Add the chicken back to the pot with salt, pepper, chilli powder, cumin, and garlic powder, stirring until evenly coated.
5. Add the milk and the penne, stirring constantly to prevent any pasta from sticking.
6. Cook for about 8-10 minutes until pasta is cooked and the milk has reduced to a thick sauce that coats the pasta
7. Add the cheese and mix until melted
8. Then serve. Serve with your favourite garlic bread and enjoy.
9. There are many substitutes to this mix and try different combos and add your results on here 1. if you don't like things to spicy or you are serving this to kids then use a mild chilli powder. 2. not everywhere serves pepper Jack cheese so you can use a cheddar or any other cheese that is great for melting and becomes like a sticky goo.

Chicken Fajita Pasta is smothered in cheesy, creamy salsa infused sauce bursting with your favorite fajita spiced chicken, onions and peppers AND it all cooks in one pot! This Chicken Fajita Pasta is extra rave-worthy because the pasta cooks right in the sauce consisting of milk, enchilada sauce and. I used the fajita one for my recipe. Tools Used to Make This Recipe. Note: These are Amazon affiliate links.

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