Steps to Prepare Streusel Topped Pumpkin Pie in 17 Minutes for Young Wife

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, streusel topped pumpkin pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

A crunchy oat topping complements every bite of creamy pumpkin pie. Refrigerated pie crust makes it easy! This KETO PUMPKIN PIE starts with a traditional pie filling, but skips the crust!

Streusel Topped Pumpkin Pie is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Streusel Topped Pumpkin Pie is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have streusel topped pumpkin pie using 28 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Streusel Topped Pumpkin Pie:

1. Prepare Crust
2. Take 1 1/4 cup all-purpose flour
3. Get 1 tbsp granulated sugar
4. Prepare 1/4 tsp salt
5. Prepare 6 tbsp unsalted butter, cold, diced into 1/2" cubes
6. Make ready 2 tbsp shortening, cold
7. Get 2 -4 Tbsp. ice water
8. Take Filling
9. Take 1/4 cup granulated sugar
10. Prepare 1 1/2 tsp cornstarch
11. Prepare 3/4 tsp ground cinnamon
12. Make ready 1/4 tsp ground ginger
13. Take 1/4 tsp ground nutmeg
14. Make ready 1/8 tsp ground cloves
15. Make ready 2 large eggs & 1 egg yolk
16. Prepare 1/2 cup packed Brown sugar
17. Take 1/4 tsp salt
18. Make ready 1 - 15oz can pumpkin puree
19. Get 1 tsp vanilla extract
20. Get 3/4 cup half and half
21. Get Streusel
22. Get 1/2 cup all-purpose flour
23. Make ready 2 tbsp granulated sugar
24. Prepare 2 tbsp light brown sugar
25. Take 1/4 tsp ground cinnamon
26. Get 1/8 tsp salt
27. Make ready 4 tbsp cold butter - cut in cubes
28. Take 1/3 cup chopped pecans

Streusel Pumpkin Pie - this crumb topped pie is one of the best you'll ever taste!! With that said don't you think you better try it? I'm all about a crumb topping on pie, it just adds so much more. You get more structure (I love the contrast next to the really creamy pumpkin filling), more flavor and more.

Steps to make Streusel Topped Pumpkin Pie:

1. Fir the crust : in a bowl whisk together flour, sugar, salt. Add cold butter & shortening. Using a fork cut butter into flour until mixture looks like coarse crumbs. Drizzle ice water into mixture 1 Tbsp. At a time until it starts to come together. Do not overmix. Press the dough together. Wrap into plastic wrap. Shape into 4 -5" round. Chill 30 minutes.
2. Dust work surface with flour. Roll into a 12" round. Carefully transfer dough into a 9" pie plate. Trim & flute. Preheat oven to 375º. Chill dough 10 minutes.
3. In a mixing bowl. Mix sugar & cornstarch , cream cheese, spices using a mixer . Mix until smooth. Scrape down. Add eggs, br. Sugar , salt. Mix together. Blend in half & half & pumpkin & vanilla. Pour mixturw into pie crust. Bake 35 minutes.
4. Meanwhile make the crumble. In a mixing bowl whisk together flour, sugar, br. Sugar , cinnamon, salt. Mix together. Add cold butter use a fork to cut butter into mixture intil it resembles small crimbs. Stir in pecans.After 35 minutes. Remove from oven. Sprinkle topping on top of pie.
5. Reduce oven to 350º. Bake another 25-35 minutes. Until toothpick comes out clean cool completely. Then chill 1-2 hours. Keep refrigerated.

The filling is a traditional pumpkin pie filling — with all the familiar players of cinnamon, ginger, and nutmeg — but instead of using a can of sweetened The easy streusel topping has oats, butter, brown sugar, and spices, and would work with a handful of nuts to your liking. In large bowl, mix filling ingredients until well blended. It's not a good sign when you have to pull out your stretchy pants two days before Thanksgiving actually happens. But like most food bloggers, I've been making, baking, and cooking Thanksgiving food for at least a month now. This pie has a graham cracker crust and a crunchy, sweet, nutty top, which offset the smooth custard and make for a great combination.

So that is going to wrap this up for this special food streusel topped pumpkin pie recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!