Steps to Prepare Steamed Garlic Prawn in 21 Minutes at Home

Erik Greer   01/11/2020 16:57

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Steamed Garlic Prawn
Steamed Garlic Prawn

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steamed garlic prawn. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Steamed Garlic Prawn is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Steamed Garlic Prawn is something which I have loved my entire life. They’re fine and they look fantastic.

As overcooked prawns taste powdery, we definitely wanna avoid that. You will know when your prawns are perfectly. Both my sisters are seafood fanatic, especially crab and prawns.

To begin with this particular recipe, we have to first prepare a few components. You can have steamed garlic prawn using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Garlic Prawn:

  1. Get 300 gr prawn, split the back and take out the dirt, keep the head and the skin
  2. Make ready 1 Tbsp fresh lime juice
  3. Make ready 1 tsp salt
  4. Prepare 6 stalks green onions, thinly sliced
  5. Get 1/2 red chili pepper, thinly sliced diagonally
  6. Get 2 Tbsp sesame oil
  7. Make ready For the sauce:
  8. Prepare 6 cloves garlic, minced
  9. Take 1 inch ginger, minced
  10. Get 1 Tbsp seafood soy sauce
  11. Prepare 1 tsp Chinese cooking wine
  12. Take to taste white pepper powder

Read my post to learn how to make this classic dish packed with flavours. Steamed Prawns with Garlic is a very simple homely dish. Chinese restaurants always charge a premium for seafood dishes. The home-made version costs a small fraction of what the restaurants.

Steps to make Steamed Garlic Prawn:

  1. Mix the prawn with salt and lime juice. Set aside for 15 minutes.
  2. In a small bowl, mix the sauce ingredients together.
  3. Arrange prawn on a heat resistant plate.
  4. Pour sauce ingredients on top of the prawn.
  5. Steam prawn for 8 minutes only in a big preheated pot. Remove from the heat. (Please DO NOT steam the prawn too long. It will make them chewy and not sweet anymore)
  6. Place sliced green onions and sliced red chili pepper evenly on the prawn.
  7. Heat sesame oil in a small pan until very hot. Pour sesame oil on the prawn evenly.
  8. Serve over warm plain porridge or rice. Yum! 😋.

Is there any ingredient that is quite as important as garlic? Wash prawns thoroughly and leave on shells and heads. In a bowl, mix the soy sauce, garlic, and brandy. Arrange the prawns on a dish, and cover with the soy sauce mixture. Recipe at: http://www.themeatmen.sg/steamed-garlic-prawns A simple dish that everyone can cook and doesn't take up a chunk of your time.

So that’s going to wrap it up for this special food steamed garlic prawn recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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