Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jalapeño cream cheese corn. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This is a slightly different version of our original Jalapeño Corn Dip recipe. We replaced the mayonnaise with cream cheese, which we like better because it'. Quick and easy cream corn with a zip from added diced jalapeño.
Jalapeño Cream Cheese Corn is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Jalapeño Cream Cheese Corn is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook jalapeño cream cheese corn using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Cream Cheese Corn:
- Make ready 2 cans white shoepeg corn (if can't find I use yellow corn)
- Prepare 3/4 of 8 oz cream cheese
- Get 1/4-2/3 cup mild tame jalapeno's diced
- Get 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 tsp garlic salt
- Prepare 2 tbsp butter
But I wanted creamed corn, so I went about trying to make it out of season. After removing the kernels, I slipped the cobs into a mixture of half and half I also tried the recipe with frozen corn and even though you aren't able to do the cob infusion, the addition of garlic, jalapeño, and cheese still made it. How to make Cheesy Jalapeno Corn: I mix the corn, cheese, jalapeño and seasoning together first in the slow cooker. Then I slice the cream cheese into cubes and place them on top.
Steps to make Jalapeño Cream Cheese Corn:
- Open corn and pour off water. Add to pot on stove, turn heat to medium. Stir in all ingredients. Once cream cheese melts turn to low heat till time to serve, stirring occasionally.
For the lime jalapeño cream: In a blender, combine yogurt, lime juice, lime zest, cilantro, jalapeño and garlic. Monterey Jack cheese, grated ½ Teaspoon salt. Creamed corn is always a deliciously smooth and slightly decadent side. Who doesn't love a base of butter, cream cheese, and cheddar? It's delish, especially when we introduce a little jalapeño pepper to the mix.
So that’s going to wrap it up with this special food jalapeño cream cheese corn recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
