Recipe of Spinach- Garlic Butter in 11 Minutes at Home

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spinach- garlic butter. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Butter Sauteed Spinach - easy sauteed spinach recipe with garlic and butter in this healthy vegetable dish. This dish suits any occasion, specially good for festivals time as this gives very colourful look and mouthwatering aroma of garlic and butter to your table. A simple recipe for steamed spinach, seasoned with butter, lemon juice and garlic.

Spinach- Garlic Butter is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spinach- Garlic Butter is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have spinach- garlic butter using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spinach- Garlic Butter:

1. Get 1 Whole Garlic
2. Take 1 Stick Of Butter
3. Prepare 2 Healthy Handfuls Of Spinach Leaves
4. Get 1/4 Cup Of Water
5. Take 2 Tbs. Of Oil
6. Make ready Aluminum Foil
7. Get 21 Seasonings

Add the spinach a few handfuls at a time, stirring until wilted before adding more. Combining spinach with butter and garlic can make adding vegetables to your diet quick and delicious..the butter with the garlic until the butter is golden brown and smells nutty; make sure the garlic My daughter loves spinach and this is so quick and easy. I do add a little garlic powder to it just to. Turn off the heat then add the spinach, lemon juice and season to taste.

Instructions to make Spinach- Garlic Butter:

1. Use A Cookie Sheet, Slice The Top Off Of The Garlic. Than Add The Oil & Seasonings
2. Wrap The Garlic With The Aluminum Foil. Preheat Oven To 370°. Place In Oven For 35 Minutes.
3. Warning**Please Be Careful Garlic Cloves Are Very Hot. Squeeze Garlic Cloves Into A Food Processor.
4. Add Slices Of Butter About 1/2 A Stick And Add The Spinach And Water.
5. Blend Until Smooth Then Add The Other Half of Butter
6. Blend Again Until Smooth. (If there's any extra water, just drain it)
7. Kisses💋💋💋
8. Enjoy 😋Yummy Goodness 😋(Of course it will be much more than this picture)

Garlic Sautéed Spinach from Barefoot Contessa. Rinse the spinach well in cold water to make sure Using a slotted spoon, lift the spinach to a serving bowl and top with the butter, a squeeze of lemon. In a large pan melt the butter with the garlic and sauté for a few seconds. Add the spinach and allow to wilt. This Warm Red Cabbage Salad is tossed in a garlic and herb butter with a touch of balsamic vinegar and sprinkled with nuts.

So that’s going to wrap it up with this exceptional food spinach- garlic butter recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!