Recipe of Chicken Steak with white sauce in 13 Minutes for Mom

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken steak with white sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Today I'm going show you how to make Chicken Steak With White Sauce. Chicken Fried Steak with Kent Rollins. Baked Chicken and Potatoes with Bechamel Sauce Recipe.

Chicken Steak with white sauce is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Steak with white sauce is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have chicken steak with white sauce using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Steak with white sauce:

1. Get Chicken Breast - 2 no (thinly sliced into 4 pieces)
2. Get 1 tbsp Red Chilli Sauce -
3. Take 1 tsp Soy Sauce -
4. Take 1 tsp Worcestershire Sauce -
5. Make ready Lemon Juice - 1\2 no (optional)
6. Prepare Oil - shallow fry
7. Prepare Garlic - 1 tbsp (finely chopped)
8. Take Ginger - 1 tsp (finely chopped)
9. Prepare Baked Potatoes
10. Prepare 2 Large Potatoes
11. Make ready 1 tsp Oil
12. Prepare pinch Black pepper
13. Prepare Semi fried vegetables
14. Take Creamy White Sauce
15. Make ready 1 Tbsp Butter
16. Make ready 4 Tbsp Maida
17. Prepare 1 cup Milk
18. Prepare 1 tbsp White pepper
19. Take Salt required

If you are from Texas, the birthplace of this dish, you may think the name of this recipe is redundant since chicken-fried steak always comes with a creamy, peppery white gravy. Home Recipes Chicken & Poultry Chinese Takeout Chicken and Broccoli (White Sauce!) Chicken and Broccoli is the Spaghetti and Meatballs of the Chinese takeout world—basic, familiar, and ubiquitous. This is a healthy, tasty, and super easy dish to make at home. Hibachi Chicken or Steak: Slice the meat and vegetables into bite size pieces.

Instructions to make Chicken Steak with white sauce:

1. In a mixing bowl' Add the chicken breasts with the ginger, garlic, red chilli sauce, soy sauce, Worcestershire sauce, and lemon juice (optional).
2. Salt is not required. (because soy sauce and Worcestershire sauce contains salt, so taste and add the salt if needed)
3. Mix well altogether and marinate for an hour.
4. After marination, shallow fry the chicken breasts with required oil and keep aside.
5. For white sauce: heat the butter in a pan. Add the flour and cook for two minutes .
6. Then add the milk, mix well and cook till creamy.
7. Add the pepper and required salt, mix well and remove from the flame. Sauce is ready.
8. To baked potatoes first Wash potatoes well.
9. Poke potatoes with fork.
10. Brush them with oil.
11. Sprinkle black pepper on them.
12. Wrap them in foil paper and baked them in oven at 200°.
13. Serve the chicken steak with the creamy white sauce 'baked potatoes and fried vegies.

Serve white/orange dipping sauce as you'd like. In my family we use generous amounts over the entire plate. Chicken steak and gravy sauce on white dish. Roast chicken steak in mushroom sauce with fried potato wedges. grilled chicken steak with teriyaki sauce. Parmegiana Steak also known as Filet Parmegiana in a black iron pan on a wooden white background, cheese and tomato sauce.

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