Recipe of White chicken Biryani in 12 Minutes at Home

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, white chicken biryani. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

White chicken Biryani is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. White chicken Biryani is something which I have loved my whole life. They are fine and they look fantastic.

The name in itself says that it is a royal dish among all the other rice preparations of India. It is served on all auspicious and special occasions. Welcome To Farheen Da Kitchen Today we are gonna learn how to make an amazing Muhglai Recipe The Shahi White Chicken Biryani also known as Sufiyaani Biryani.

To get started with this recipe, we have to prepare a few ingredients. You can have white chicken biryani using 24 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make White chicken Biryani:

1. Prepare 1/2 kg chicken
2. Get 4-5 green chilli
3. Get 2 big black cardamom
4. Prepare 1 table spoon zeera
5. Get 1/2 sabut kali mirch
6. Make ready 2 stick dar chini
7. Prepare 1/2 loung
8. Take 3 bay leaves
9. Take water as required
10. Get 2-3 table spoon pyaz brown
11. Make ready 1 table spoon namak or taste
12. Prepare 1/2 kg soaked rice for 15 to 30 minutes
13. Prepare 1 1/2 table spoon ginger garlic paste
14. Make ready 3/4 cup yougert
15. Prepare 1 table spoon white paper powder
16. Take salt as a taste
17. Prepare 1/4 tble spoon javtri powder
18. Prepare 1/4 table spoon jaifel powder
19. Prepare 1 table spoon black pepper
20. Prepare 1/4 cup mint leaves
21. Make ready 1/4 cup coriander leaves
22. Get 3 table spoon kaju paste
23. Take 15 cashew nuts grindrd with 1-2 table spoon of water
24. Make ready 1-2 table spoon ghee

Hope you will give this a try and let me know how it turns out for you. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Ready for the table in under an hour. Pot mein oil aur pyaz dal ker translucent hunay tak fry ker lein.

Steps to make White chicken Biryani:

1. On muslin cloth,add green chilies,black cardamom,green cardamom,cumin seeds,black peppercorns, cinnamon stick,cloves,bay leaves and wrap to make a bouquet garni (potli) & set aside.
2. In pot,add water and bring it to boil.
3. Add bouquet garni (potli), cover and simmer for 5 minutes.
4. Remove bouquet garni (potli) and discard it.
5. Add fried onion,salt,rice and bring it to boil.
6. Add lemon juice and boil until 3/4th done then strain & set aside.
7. In pot,add oil,chicken and mix well until changes colour.
8. Add green cardamom,cinnamon stick,black peppercorns,cumin seeds,green chilies and mix well.
9. Add ginger garlic paste and mix well. Add onion,mix well and cook until onions are translucent.
10. Add yogurt,white pepper powder,salt,mace powder,nutmeg powder,black pepper powder and mix well.
11. Cover partially and cook for 4-5 minutes or until oil separates.
12. Add mint leaves and fresh coriander. in cream,add kewra water,cashew paste and mix well.
13. On low flame,gradually add cream+cashew paste mixture,boiled rice,fried onion and ghee.
14. Cover and steam cook on low flame for 5 minutes.

Chicken Biryani is a bold and flavorful Indian dish with crazy tender bites of chicken with bell peppers in a deliciously spiced and fragrant rice. Vegetable Biryani was the first Indian rice dish on the menu. Chicken dum Biryani recipe in Tamil/Hyderabadi Chicken dum Biryani/Chicken biryani recipe in Indian White CHICKEN BIRYANI Prepared Muslim Style & STREET FOOD. Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Chicken dum biryani recipe can be prepared in two ways, kacha (kachi) Method and Pakki Method.

So that is going to wrap it up with this special food white chicken biryani recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!