Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef steak! π₯©π΄. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beef Steak! π₯©π΄ is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Beef Steak! π₯©π΄ is something that I’ve loved my whole life. They’re nice and they look wonderful.
A beefsteak, often called just steak, is a flat cut of beef with parallel faces, usually cut perpendicular to the muscle fibers. Beef steaks are usually grilled, pan fried, or broiled. Want to make a steakhouse-quality steak at home?
To get started with this particular recipe, we must prepare a few ingredients. You can have beef steak! π₯©π΄ using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Beef Steak! π₯©π΄:
- Prepare 2 pieces Beef (undercut-recommended) around 1-1.5 inches thick
- Make ready 1 tsp Mustard paste
- Prepare Salt to taste (because sauce have salt too)
- Take 1 tsp Black pepper
- Get 1 tbsp Worcestershire sauce
- Get 1 tsp Soya sauce
- Make ready 1 tsp BBQ sauce
- Prepare 1/2 tsp Red chilli powder
- Take 1-2 pinches Chilli flakes
- Make ready 1 tsp Garlic powder or crushed
- Make ready 1 tsp Mixed Italian herbs
- Take 1 tbsp Balsamic Vinegar (here I used alternate of balsamic β¬οΈ
- Take by mixing honey and Apple Cider Vinegar together)
- Prepare 1 tbsp Olive oil
- Make ready For Sauce:
- Make ready 1 cup/tin Mushrooms cut into slices
- Prepare 1 medium onion cut into slices
- Take 1 pack cream
- Prepare Oil and butter for cooking steak and sauce both
- Get Vegetables:
- Make ready Potato, Carrots, Zucchini and French beans
It tenderises, makes steaks juicier and adds flavour. This is just an excellent beef steak marinade that adds juiciness and flavour into steaks, transforming economical steaks from just ok to "wow!". Cube Steak- Cube steak is usually made from top round, which is taken from the large hind quarter muscles of the cow. Cube steak is tenderized and softened by pounding with heavy mallets or other mechanical methods, and is named for the indentions made in the meat.
Instructions to make Beef Steak! π₯©π΄:
- Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking.
- Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves.
- Give 3/4 minutes each side. Or cook to your desired choice.
- After your steak is done, set aside and cover it for about 10 minutes.
- In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency.
- You can also add your steak in sauce.
- Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley.
- Enjoy π΄π
Beef Steak Pork Mushroom And Onions Sauteed Mushrooms Pork Roulade Pigs Pork Chops Fried Mushrooms. Now here's a steak to write home about! Flank steak folks - one of those special and super delicious cuts just meant for BBQ'in! π π₯© π₯© π· @king_of_grill_ Flank Steak is one of my. Find beef steak stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
So that’s going to wrap this up with this special food beef steak! π₯©π΄ recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
