Recipe of Steak on a stick in A Minutes for Young Wife

Tommy McKinney   06/07/2020 02:43

Share to:        

Steak on a stick
Steak on a stick

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steak on a stick. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

When I make these I always think about "mystery meat on a stick" at fairs & carnivals, although I think these are much better! I use this as an appetizer but use it any way you like. Although the recipe calls for flank steak, I usually use sirloin steaks as I have it in the freezer more often.

Steak on a stick is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Steak on a stick is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have steak on a stick using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steak on a stick:

  1. Make ready 1 1/2 lb flank steak, cut across across the grain into 3/4" wide strips
  2. Get 1/2 cup soy sauce
  3. Get 1/4 cup brown sugar
  4. Take 2 tbsp olive oil
  5. Get 1 tbsp scant - sherry or dry vermouth
  6. Prepare 1 tsp garlic paste
  7. Prepare 1 tsp ginger paste
  8. Take 1 tsp chili paste
  9. Prepare 1/2 tsp pepper

If you want to eat a delicious steak but don't have a grill available, no worries! You can easily cook your steak in a frying pan. Cut steak on diagonal in ¼ inch slices, place in large ziplock bag. Mix all other ingredients, pour into bag with meat slices.

Steps to make Steak on a stick:

  1. Place all ingredients in plastic bag and marinate 4-24 hours.
  2. Preheat broiler and spray cookie sheet with non stick cooking spray.
  3. Remove meat from marinade and discard marinade. Skewer beef, being sure not to overcrowd.
  4. Broil 6" from heat, about 4-5 minutes per side for medium.

Seal bag with no air pockets, shake. Perfect if you're looking for something quick. Top tip for making Steak on sticks. Take care not to overcook the steak or it. Mix all other ingredients, pour into bag with meat slices.

So that’s going to wrap it up with this exceptional food steak on a stick recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

©2020 Cooking Guide - All Rights Reserved