Recipe of Chicken Biryani in 22 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Biryani is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Biryani is something that I’ve loved my entire life. They are nice and they look wonderful.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

To get started with this recipe, we have to prepare a few ingredients. You can have chicken biryani using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Biryani:

1. Make ready 1 kg Chicken
2. Get Onion 2 chopped
3. Prepare Tomatoes 2 chopped
4. Get 2 tbsp Yoghurt
5. Take 1 tsp Ginger garlic paste
6. Get 3 Green chilli
7. Make ready 1.5 tsp Salt
8. Make ready 1 tsp Red chilli powder
9. Prepare 1 tsp Cumin powder
10. Prepare 1 tsp Coriander powder
11. Prepare Cooking oil half cup
12. Take Rice 3 glass boiled
13. Make ready Food colour
14. Take 1 tsp Kewra water
15. Get Garam masala

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Making a chicken biryani is a lengthy.

Steps to make Chicken Biryani:

1. Fry onion in oil then put ginger garlic paste and all masala then fry chicken put yoghurt mix it well then cover it on low heat for 20 mins.
2. Boil the rice, strain it then spread one layer of rice then chicken on it. Again spread rice then rest of masala on it.
3. After that mixed food colour in kewra water and pour onto the rice, garnish with green coriander, I love it's fresh aroma.
4. Cover it with lid then leave it on dum for 5 mins. After five minutes mixed the rice and chicken, so that rice would not break.
5. Serve it with raita or hari chuttni.

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

So that’s going to wrap this up for this exceptional food chicken biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!