Easiest Way to Make Spicy Pepper Steak in 14 Minutes for Mom

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy pepper steak. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This was one of the best Pepper Steak recipes I've ever tried. The meat was very flavorful with the addition of the crisp tender peppers, it was absolutely wonderful. This is my recipe for SPICY Pepper Steak.

Spicy Pepper Steak is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Spicy Pepper Steak is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have spicy pepper steak using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Pepper Steak:

1. Take 2 lb Sirloin steak, cut in thin strips
2. Take 1 large Green pepper, cut in thin strips
3. Make ready 1 large Red bell pepper, cut in thin strips
4. Make ready 1/2 large Yellow or white onion, cut in thin strips
5. Take 1/4 cup Soy sauce
6. Make ready 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
7. Get 2 tbsp Sesame oil
8. Get 1 tbsp Smoked garlic powder
9. Make ready 1 tbsp Smoked paprika
10. Take 1 tsp Ground corriander
11. Take 3 tbsp Sriracha hot sauce
12. Prepare 1 tsp McCormick brand Montreal steak seasoning
13. Make ready 1/2 tsp Cayenne pepper
14. Prepare 2 cup Beef broth
15. Make ready 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening

A Spicy Pepper Steak is a piece of food in Breath of the Wild. It can be cooked over a Cooking Pot, and requires specific ingredients to make, listed below. This Pepper Steak Recipe rivals your favorite takeout but is healthier and made with pantry friendly Family friendly: everyone loves Chinese Pepper Steak! Unlike my Szechuan Beef, it is not spicy - or.

Instructions to make Spicy Pepper Steak:

1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
2. Slice beef in same size pieces as veggies.
3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
4. Let beef marinate for 30 minutes or more.
5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
6. Add peppers, onions, and broth.
7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
9. Serve over cooked rice.

Adding chili peppers to a standard pepper steak kicks it up a notch. The gravy is delicious, so Spicy Pepper Steak. Sauté onions over medium heat until soft. Jamaican Pepper Steak is a Central American and Caribbean sliced beef dish that can be traced back hundreds of years to the first settlers and enslaved settlers that arrived from Europe and Africa to the region. Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.

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