Recipe of Chicken biryani in 13 Minutes for Mom

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken biryani. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken biryani is something which I have loved my entire life. They are nice and they look wonderful.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken biryani using 25 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani:

1. Take 1 kg chicken
2. Get 2 glass basmati chawal
3. Take 1 cup oil
4. Take 1 cup dahi
5. Make ready 2 slice ki hui piyaz
6. Take 2 slice kiye hue tamater
7. Get 5 darchini sticks
8. Take 1/2 tbsp safed zeera
9. Take 1 tsp sabat kali mirchein
10. Make ready 2 badi Elaichi
11. Prepare 5 chhotti Elaichi
12. Take 7 laung
13. Take 2 tez patte
14. Take 1 tbsp adrak lehsan ka paste
15. Prepare 1 tbsp sabz mirch ka paste
16. Get 2 tbsp homemade biryani masala
17. Take 1/2 tbsp lal mirch ka powder
18. Take 1/2 tbsp kutti lal mirch
19. Make ready 1/2 tsp haldi powder
20. Get Namak
21. Get 5 sukhe aloo bukhare
22. Take Dhania aur podina
23. Make ready 1/2 lemon
24. Prepare 1 tsp kewra water
25. Make ready 1/2 tsp yellow food colour

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Making a chicken biryani is a lengthy.

Steps to make Chicken biryani:

1. Ek bartan mein khula pani shamil karein.
2. Flame ko high karein aur 5 tsp namak, 2 tbsp sirka, 2 tbsp oil, 2 tez patte, 2 chhotti Elaichi, 2 laung aur 2 darchini sticks shamil karein.
3. Ek ubaal ane ke baad 2 glass chawal saaf kar ke aur 30 mins ke liye bhigo lene ke baad shamil karein aur 80 % doneness tak ubaal lein.
4. Chawalon ka pani drain karein aur ek tray mein phela kar 5 ghante tak fridge mein rakh dein.
5. Qorma bnane ke liye sabse pehle karahi mein oil garam karein aur aanch medium rakhen.
6. Oil garam hone par piyaz shamil karein aur brown karein.
7. Piyaz brown hone par karahi se nikal lein aur thore piyaz separate kar ke baqi dahi mein blend krlen.
8. Ab flame on karein aur oil mein sabat garam masale shamil karein aur sath hi chicken bhi shamil krlen.
9. Chicken ko golden brown hone tak pkaen.
10. Ab adrak lehsan ka paste aur sabz mirch ka paste shamil karein aur 1 min tak bhoon lein.
11. Ab homemade biryani masala powder, lal mirch ka powder, kutti lal mirch, haldi, namak aur sukhe aloo bukhare shamil karein. - Sath hi tamater, dhania, podina aur 'dahi aur brown piyaz' ka blend shamil karein.
12. 15 mins ke liye cover kar ke medium low flame par pkne dein.
13. 15 mins ke baad flame off krden aur karahi open karein aur 1/2 lemon ka juice shamil karein aur achi trhan mix krlen.
14. Uble chawal shamil karein aur sath hi sabz mirchen, brown piyaz, dhania, podina aur kewra water mein zard rang mila hua dalen aur 35 mins tak tawe ke uper dum dein.
15. 35 mins ke baad flame off karein aur chawalon ko hila lein.

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

So that is going to wrap it up with this exceptional food chicken biryani recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!