How to Prepare Chicken biryani # Eid kay pkwan in 30 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken biryani # eid kay pkwan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken biryani # Eid kay pkwan is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken biryani # Eid kay pkwan is something that I have loved my entire life.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners

To begin with this recipe, we have to first prepare a few components. You can cook chicken biryani # eid kay pkwan using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chicken biryani # Eid kay pkwan:

1. Prepare 1 kg chicken
2. Prepare 5 onion
3. Make ready Garilic paste 2tbs 4 tomato
4. Prepare 5 green chilli
5. Take 2 tbs ginger
6. Get Salt 1 & half tbs
7. Make ready 1 tbs red chilli powder
8. Make ready 5 Dehydrated plum
9. Prepare Half tspn turmeric powder
10. Make ready 3 stickes Cinnamon
11. Take Mango powder 1tspn
12. Take 5 Colve
13. Make ready 3 bay leaf half tspn black pepper
14. Get 3 black cardamom
15. Make ready 2 cup oil
16. Take Yogurt half cup
17. Make ready 1 & half kg rice
18. Make ready Water 4 litr
19. Make ready Mint leaves 10
20. Make ready 10 leaves Green coriander
21. Prepare Lemon slice 4
22. Take Yellow food color half tsp

Chicken Biryani - a highly aromatic and well-seasoned one-pot dish originally from India that has a perfect balance of chicken meat, rice and veggies that's going to excite and linger on your taste buds. This easy Chicken Biryani recipe is a dish I actually have fumbled with a few times. The mixture of chicken that's been browned in the skillet before cooking down with the liquids until it is meltingly soft. Making a chicken biryani is a lengthy.

Steps to make Chicken biryani # Eid kay pkwan:

1. Take a pan and add sliced onion and oil saute well when its turn golden then add chicken pieces cook till chnge the color then add ginger, garlic paste and cook for 5,6 minut then add tomato green chillies cook well 5,7 minut then add yogurt mix with all spices.cook well until chicken korma done.
2. Soak rice and take another pan for boiling rice add water and black cardamom and Cinnamon when its boil then add rice and cook in (1 kani) drain water and rice set aside. Take a pan and put a layer of half rice after that put a chicken korma layer and then an extra rice layer and add mint coriander leaves lemon slices and yellow food color and put on damm for 15 minuts.
3. After damm dish out yummy biryani and enjoy its mouth watring taste.

Biryani is a classic Indian dish that is often served at weddings and celebrations. However, it is a common dish to occasionally be made at home for dinner. This stovetop version of the well-known Indian rice dish is made with chicken and seasoned with turmeric and ginger. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken.

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