Simple Way to Prepare Matt's slow cooked BBQ pulled chicken in 12 Minutes for Family

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, matt's slow cooked bbq pulled chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This recipe is a healthier alternative to traditional slow cooked pulled BBQ pork so you'll save a lot of fat and calories in the process. Captions: Hey guys and welcome to the first edition of Foodie Friday. In today's episode we're going to make a lean, slow cooked, pulled BBQ chicken.

Matt's slow cooked BBQ pulled chicken is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Matt's slow cooked BBQ pulled chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook matt's slow cooked bbq pulled chicken using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matt's slow cooked BBQ pulled chicken:

1. Make ready 1 bottle Reggae Reggae BBQ Sauce
2. Get 1 jar caramelised onion and balsamic vinegar chutney (250g)
3. Get 950 g chicken
4. Take Pinch Tescos chicken and steak seasoning
5. Take 1/3 packet Grillstock seasoning (can substitute)

Shredded meat is one of my favorite short cuts in the kitchen. Doctoring store-bought barbecue sauce with a little brown sugar, apple cider vinegar, and spices is the easiest way to elevate your pulled chicken game. Can you overcook chicken in a slow cooker? Yes, overcooking your chicken will result in meat that A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at Place chicken breast in sauce and use a spoon to cover with sauce.

Steps to make Matt's slow cooked BBQ pulled chicken:

1. Combine the Reggae Reggae BBQ sauce, caramelised onion chutney, water (refill the BBQ bottle and use that much), and various spices of your choosing. The Grillstock seasoning can be replaced with any generic "BBQ mixed spices pack" or a mix of paprika, cayenne pepper, garlic, salt, pepper.
2. Place the chicken in a slow cooker. Pour the sauce over the chicken.
3. Cook the chicken on a low heat for 5 hours. Shred the chicken, and stir back into the sauce in the slow cooker. Let sit for one more hour!
4. Enjoy!

I searched and searched for an easy slow cooker pulled chicken recipe that would be similar to a popular BBQ restaurant. While chicken is cooking, whisk mayonnaise, cider vinegar, white sugar, remaining salt, remaining black pepper, and cayenne pepper together in a bowl until sauce is smooth. This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want something delicious and low carb for dinner. A stand mixer - Place the cooked chicken into the bowl of your stand mixer. Using the paddle attachment, set the stand mixer to medium speed.

So that is going to wrap this up with this exceptional food matt's slow cooked bbq pulled chicken recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!