Easiest Way to Make My Slow cooked Chunky Chicken & Veg Casserole in 21 Minutes for Beginners

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my slow cooked chunky chicken & veg casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

My Slow cooked Chunky Chicken & Veg Casserole is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. My Slow cooked Chunky Chicken & Veg Casserole is something which I have loved my whole life.

Our Slow-Cooker Chunky Chicken Chili recipe fits into your smart eating plan and is convenient. Try out this chicken chili recipe for a bowl of tastiness! Place chicken in slow cooker on top of the foil balls.

To get started with this particular recipe, we have to first prepare a few components. You can cook my slow cooked chunky chicken & veg casserole using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make My Slow cooked Chunky Chicken & Veg Casserole:

1. Take 1 +1/2 pint boiling water
2. Get 2 Chicken breast
3. Take 3 Sweet potatoes cut into 2 inch pieces
4. Prepare 1 cup mixed frozen veg
5. Prepare 1/2 onion cut chunky pieces
6. Make ready 2 cloves Garlic crushed
7. Get 1 tin Chicken broth
8. Get 1/2 tsp Sea Salt
9. Get 1 tsp Black pepper
10. Prepare 1 dried Chicken Stock cube
11. Get 1 tsp Cornflour in 2 tsp water to thicken

This delicious slow cooker chicken with biscuits is a meal the whole family will enjoy, and the slow cooker makes it a snap to prepare and cook. A combination of gravy and condensed soup creates the sauce for the chicken breasts. The biscuits—frozen, canned, or homemade—are baked separately. By making slow cooker chicken instead of roasted chicken in the oven, I can easily have all the chicken cooked outside of those peak hours.

Instructions to make My Slow cooked Chunky Chicken & Veg Casserole:

1. Add the water to the Slow cooker and the chicken breast and onion. (I just left the chicken breast whole).
2. Then the potatoes and veg.
3. Next the salt and pepper also the broth soup.
4. Soup
5. Garlic and dried chicken stock
6. Give it a stir then close the lid and set for 6 hours.
7. Serve hot

Methods for Shredding Slow Cooker Chicken. Shredding the chicken using a regular fork and a big serving fork gives chunkier shredded chicken. Before slow cooking with chicken DEFROST FIRST … Always, ALWAYS defrost your chicken first in a safe manner. However you like to usually defrost your meat is fine, just don't be tempted to follow those who give dangerous advice to slow. Healthy Slow Cooker Recipe This is the easiest slow cooker recipe, and perhaps one of the most delicious!

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