Guide to Make Healthy Oats Banana Muffins in 32 Minutes for Mom

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, healthy oats banana muffins. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Craving more wholesome banana treats? Don't miss my banana oat pancakes, vegan banana scones, healthy banana bread and banana cake with. These healthy breakfast goodies are made lighter with baking powder and gain nice texture with rolled oats.

Healthy Oats Banana Muffins is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Healthy Oats Banana Muffins is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have healthy oats banana muffins using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy Oats Banana Muffins:

1. Prepare Dry ingredients
2. Prepare 230 g (1 3/4 cup) oats flour
3. Take 2 tsp baking powder
4. Prepare 1/2 tsp baking soda
5. Get 1/4 tsp salt
6. Take 1/2 tsp cinnamon powder
7. Prepare Wet ingredients
8. Make ready 3 ripe bananas
9. Prepare 100 ml coconut oil
10. Take 40 g honey
11. Get 1 tsp vanilla extract
12. Prepare 2 eggs, room temperature
13. Take Others
14. Make ready Raisins, walnuts, pecans, chocolate chips

Oats Banana Muffins- easy, yummy muffins recipe made with oats, banana, and nuts! These muffins are super quick to make and best to serve as an evening. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free.

Steps to make Healthy Oats Banana Muffins:

1. Add all of the dry ingredients into a bowl and mix well. Set aside.
2. In a bowl, mash the bananas into a fine puree. Then add the rest of the wet ingredients and whisk just to combine.
3. Add flour mixture into wet mixture and mix just until well combined.
4. Scoop batter evenly into lined muffin tray of 12.
5. Bake in a preheated oven at 200ºC (400ºF) for 18 minutes or until fully cooked. Leave for 10 minutes before transferring them on a rack to cool completely.
6. Enjoy! :)

Sprinkle with rolled oats and cinnamon if desired. These healthy oats banana muffins are super moist, soft and fluffy. High in fibre and protein makes them fill you more than the typical muffins. I thought we'd start this year's sweet recipe with a healthy one like this super healthy oats banana muffins that have no refined sugar, white flour or. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty.

So that’s going to wrap this up for this exceptional food healthy oats banana muffins recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!