Easiest Way to Prepare Orange Mousse Cake in 25 Minutes for Family

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange mousse cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Orange Mousse Cake is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Orange Mousse Cake is something which I’ve loved my entire life.

Welcome to Fried and Tasted! SUBSCRIBE FOR MORE TRIED AND TESTED RECIPES! Learn step by step process for making Orange Mousse Cake. When it warms up, you need a sweet treat to cool down—and a citrusy, fluffy no-bake cake is just the thing. Perfectly orange cake and chocolate mousse come together in this very easy yet stunning presentation for a mousse cake.

To get started with this particular recipe, we must prepare a few components. You can cook orange mousse cake using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Orange Mousse Cake:

1. Make ready 3 mandarin oranges (for arrange in cake pan)
2. Take Whipped cream (for cake decorating)
3. Get 🌻For Orange gelatin:
4. Make ready 150 ml orange juice (squeeze from fresh Oranges)
5. Make ready 10 grams sugar
6. Take 2 tsp powdered gelatin
7. Make ready 🌻For Orange mousse:
8. Make ready 300 ml orange juice
9. Prepare 50 grams sugar
10. Get 1 Tbsp lemon juice
11. Make ready 200 ml heavy cream, beaten until smooth and thick
12. Make ready 4 tsp powdered gelatin

The combination of chocolate cake, rich mousse and orange make this an impressive holiday dessert. A decadent flourless chocolate cake featuring a creamy chocolate mousse. Transfer pumpkin mixture to wide mixing bowl. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays.

Instructions to make Orange Mousse Cake:

1. 🌻To make the orange gelatine:
2. Combine the orange juice and sugar in a saucepan. Once mixture comes to a boil, turn off the heat and add the gelatin and mix until dissolved. Set aside to cool. - - Peel and cut off the top and bottoms of the mandarin oranges. Cut them in half. Place the orange halves flat side down into a cake pan (I used silicone mould cake tin) - Pour in the orange gelatin mixture and refrigerate until firm.
3. 🌻To make the orange mousse:
4. Put the orange juice in a saucepan and cook until it has reduced to about half. Add in sugar, lemon juice, water and gelatin and mix until dissolved. Set aside until cool. - - Then add in whipped cream mix well pour into the cake pan. - - Refrigerate until the mousse is set. - - Turn the cake over onto a plate and decorate with whipped cream if desired.

Not only it looks impressive but the flavor combination is simply amazing. Sandwich the cake layers with orange mousse in an adjustable cake ring. These Orange Chocolate Mousse Domes are one of the most elegant dessert you can prepare for upcoming holidays. Not only it looks impressive but the flavor combination is simply amazing. Orange Chocolate Mousse Trifle - this recipe was a rescue for an over baked chocolate sponge cake that turned out to be a much better dessert than I had first planned.

So that’s going to wrap this up for this exceptional food orange mousse cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!