Steps to Make Slow cooker loaded potatoes in 22 Minutes for Mom

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, slow cooker loaded potatoes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooker loaded potatoes is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Slow cooker loaded potatoes is something which I’ve loved my entire life.

Stir in chicken stock, onion, garlic, thyme, butter and bacon until well combined. Using a potato masher, mash potatoes until desired consistency is reached. Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker.

To begin with this recipe, we must prepare a few ingredients. You can cook slow cooker loaded potatoes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker loaded potatoes:

1. Get Cooking spray
2. Prepare 2 lb. baby potatoes, halved and quartered if large
3. Make ready 3 c. shredded Cheddar
4. Prepare 2 cloves garlic, thinly sliced
5. Make ready 8 slices bacon, cooked
6. Get 1/4 c. sliced green onions, plus more for garnish
7. Take 1 tbsp. paprika
8. Get kosher salt
9. Take Freshly ground black pepper
10. Get Sour cream, drizzling

Add half the potatoes, cheese, garlic, cooked bacon, green onions, and paprika. Potatoes will turn black if you freeze them so prepare this potato soup on the day you will be serving it. While we have already established this Slow Cooker Loaded Baked Potato Soup is the perfect week night dinner, it is equally as perfect for entertaining because it is so quick and easy! This easy and delicious slow cooker mashed potatoes recipe is loaded with bacon, cheddar cheese and green onions, making it a side dish that will take center stage.

Steps to make Slow cooker loaded potatoes:

1. Line a slow cooker with foil and spray with cooking spray. Add half the potatoes, 1 1/4 cups cheese, half the garlic, 1/3 of the cooked bacon, half the green onions, and half the paprika. Season with salt and pepper. Repeat.
2. Cover and cook on high until potatoes are tender, 5 to 6 hours. (The bigger your potatoes, the longer they'll need.) About 20 to 30 minutes before serving, top with remaining cheese and bacon (this is your moment to make the potatoes look pretty!).
3. Garnish with more green onions, drizzle with sour cream, and serve

This comforting slow cooker loaded potato soup is perfect on those chilly winter nights. So easy to prepare and full of flavor! #cookingclassy #soup #potato #slowcooker. This Slow Cooker Potato Soup recipe is thick, creamy, flavorful, and made extra easy in the crock pot! The first step in this Slow Cooker Potato Soup recipe is probably the most time consuming — chopping up a storm. Chop up lots of potatoes (I strongly recommend Yukon golds), a big onion.

So that’s going to wrap it up for this exceptional food slow cooker loaded potatoes recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!