Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fingerings salad 秋葵. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fingerings Salad 秋葵 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fingerings Salad 秋葵 is something which I’ve loved my entire life. They’re fine and they look fantastic.
Okra salad with oyster mushroom and tofu skin, a healthy vegan salad for this hot summer. A typical Japanese cuisine style salad dressing with dashi stock. The Salad Fingers Wiki is an unofficial encyclopedia about everything related to the popular Flash animation series titled Salad Fingers.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fingerings salad 秋葵 using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fingerings Salad 秋葵:
- Prepare 20 pcs Lady Finger
- Make ready 4 tbsp Soy Sauce
- Get Pinch Sugar
- Get 10 ml Water
- Prepare 1/2 tsp Sesame Oil
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Instructions to make Fingerings Salad 秋葵:
- Sauce Preparation: Soy Sauce, Water, Sesame Oil & Sugar mixed well put aside.
- Boiled hot water and soak the Lady-Fingers for 3 minutes, then drain the hot water and soak into cold water to keep greenish in color and crispy.
- Drain the water the cut the Lady-Fingers into size then arranged into a plate pour the mixed sauce and ready to be served. (Or you may put some Spring Onion and chopped chili for presentation.)
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So that is going to wrap this up for this special food fingerings salad 秋葵 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
