Simple Way to Make Honey Mustard Lamb Cutlets in 16 Minutes for Beginners

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, honey mustard lamb cutlets. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Honey Mustard Lamb Cutlets is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Honey Mustard Lamb Cutlets is something which I have loved my entire life. They’re nice and they look wonderful.

I decided to serve this with mashed potatoes instead, and cooked the lamb cutlets on their own. Still used the rosemary however, sprinkled it over the mustard mixture (and also. DIRECTIONS Mix honey and mustard together in a bowl until.

To begin with this recipe, we must prepare a few components. You can have honey mustard lamb cutlets using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Honey Mustard Lamb Cutlets:

1. Get part English mustard
2. Prepare parts honey
3. Take Garlic salt
4. Make ready Cracked black pepper
5. Make ready Vegetable oil for frying

Coat cutlets with mustard, then brown sugar. Try this new way to serve lamb, with a crispy coating and mashed veg, from Good Food Magazine. Make a dressing by mixing together the mustard, vinegar and honey. Spread ½ tsp over each steak and season well, reserving the remaining dressing.

Steps to make Honey Mustard Lamb Cutlets:

1. Heat oil in a large heavy based fry pan on med/high heat.
2. Sprinkle cutlets with garlic salt and pepper. Throw cutlets in pan seasoned side down and when browned nicely flip over.
3. Mix your honey and mustard and when cutlets are almost cooked to liking- coat in mixture and cook to caramelise nicely. Serve with a nice salad- enjoy! Adjust the mustard levels if you like it hotter.

Brush the lamb cutlets with mustard and sprinkle over a little seasoning. In a small bowl, mix together the parsley and mint, then tip on to a plate. Dip each side of the lamb cutlets in the herbs, then put on to a non-stick baking tray. The Best Lamb Cutlets Accompaniment Recipes on Yummly Salt And Pepper Lamb Cutlets, Indian Lamb Cutlets, Tandoori Lamb Cutlets.

So that’s going to wrap it up with this exceptional food honey mustard lamb cutlets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!