Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meetha cottage cheese paratha. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Learn How to make Cheeni Ka Paratha or Meetha Paratha by Huma in the kitchen. Try this crispy, layered and flaky paratha. Enjoy with a cup of tea or sweet.
Meetha cottage cheese paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Meetha cottage cheese paratha is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have meetha cottage cheese paratha using 6 ingredients and 3 steps. Here is how you cook that.
Potato paratha (aloo paratha) from India. Paratha, parauntha, palata, porota, forota, farata, parontay, prontha. Anda paratha (stuffed with spiced egg). Oat and wheat flour balls filled with fresh cottage cheese and fenugreek leaves are flattened to make roti- flat Indian bread.
Its an ideal low calorie breakfast or lunch recipe that can be even enjoyed by children. You can send in your requests to us for food, health and living. Chicken Cheese Paratha - Chicken Cheese (Paneer) Paratha is a very tasty cheesy and healthy variation of the flat bread with cheese and chicken. Matar Paneer Paratha (Peas and Cottage Cheese Stuffed Flatbread) - Stuffed parathas are considered to be most exotic homemade breakfast. Paratha which is basically a N.
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