How to Make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce in 11 Minutes for Family

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, awesome pretzel chicken tenders with spicy honey dijon sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce is something which I have loved my whole life. They are fine and they look wonderful.

Gently add tenders, in batches, to the oil. Be sure not to over crowd the pan. Spicy Honey Dijon Sauce. large resealable plastic bag. ½ cup Dijon mustard.

To begin with this particular recipe, we must prepare a few components. You can cook awesome pretzel chicken tenders with spicy honey dijon sauce using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:

1. Take chicken tenders
2. Make ready buttermilk
3. Take dried basil
4. Make ready dried oregano
5. Make ready granulated garlic
6. Take salt
7. Make ready pepper
8. Prepare red pepper flakes
9. Prepare smoked almonds
10. Prepare large sourdough pretzels
11. Make ready canola oil for frying
12. Take resealable plastic bag
13. Get spicy honey dijon recipe follows
14. Make ready dijon mustard
15. Take honey
16. Make ready chipotle pepper in adobo sauce
17. Prepare adobo sauce (optional)
18. Get cider vinegar

Pretzel crusted chicken tenders served with a spicy honey mustard dipping sauce. If pretzels and mustard are a winning combo then the pretzel crusted chicken and spicy honey mustard are a champion team. It's pretty insane and by insane I mean insanely awesome. There's a chance you may never go back to your regular.

Steps to make Awesome Pretzel Chicken Tenders with Spicy Honey Dijon Sauce:

1. Combine basil, garlic, salt, pepper and red pepper flakes. Place buttermilk and 1/2 spice mix in bag. Add chicken and massage bag until coated. Refrigerate 6 to 12 hours. Place almonds and pretzels in plastic bag. Mash with rolling pin into small pieces and powder.
2. In large pan add oil (about 1 1/2 inches high). Heat to 350°. Remove tenders from buttermilk and dredge in almond-pretzel mix. Do not overcrowd pan. Fry until golden brown, about 5 min. Remove and drain on a wire rack.
3. In a small food processor, combine spicy sauce ingredients. Refrigerate until ready to use.

Like this Honey Dijon Garlic Chicken recipe? Plus you'll see daily recipe suggestions from decadent desserts to quick delicious weekday meals too. Pretzel Crusted Chicken Fingers with honey mustard dip We recently created these Cheesy Pretzel Chicken Tender Pops with Honey Mustard Sauce using cheese crackers, pretzels, and sweet cream Land O Lakes® Butter for a crunchy savory crust. These baked chicken tenders are perfect for celebrating back-to-school.

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