Recipe of Chocolate chip peanut butter pie in 21 Minutes for Beginners

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chocolate chip peanut butter pie. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Chocolate chip peanut butter pie is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Chocolate chip peanut butter pie is something which I have loved my whole life. They’re nice and they look wonderful.

As before, we like to serve this Chocolate Chip Peanut Butter Pie slightly frozen so it has an ice cream-like consistency, and you'll get a chocolaty Next, cream cheese, peanut butter, sugar and vanilla are blended together until smooth. Then whipped cream and mini chocolate chips are stirred in. In this episode, Milo and I show you how to make a chocolate chip peanut butter pie.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip peanut butter pie:

1. Take 1 (9 inch) prepared graham cracker crust or crust of your choosing
2. Get 2 (4 ounces) packages of chocolate pudding
3. Take 1/3 c. Of reduced smooth peanut butter
4. Make ready 1 (8 ounce) container of lite frozen whipped topping

Combine muffin mix, butter and peanuts in large bowl. Blend with fork just until crumbly. Press evenly into bottom and up sides of prepared pie plate. BEAT peanut butter, cream cheese and sugar in large bowl with electric mixer at medium high speed until smooth.

Steps to make Chocolate chip peanut butter pie:

1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
3. Dig in !!!!

Add in the chocolate chips, peanut butter chips and nuts. Pour into the unbaked pie crust. I made a toffee and chocolate chip pie awhile back and it was really good. I'm gonna have to pin this one and try it out soon 🙂. I added a layer of thinly sliced banana between the peanut butter and chocolate pudding and sprinkled the top with chocolate chips.very very yummy!

So that is going to wrap it up with this special food chocolate chip peanut butter pie recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!