Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, breakfast “corn dogs”. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
To reheat, place them on a baking. Instead of corn dogs made with hot dogs, we made corn dogs with sausages and served them for breakfast. Easy, delicious, and fun to eat, these breakfast corndogs will bring a little.
Breakfast “corn dogs” is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Breakfast “corn dogs” is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast “corn dogs”:
- Make ready 2 cups pancake mix+water called for on box (prepared)
- Take 10 breakfast sausage links
- Take 1/4 cup powdered sugar
- Make ready 1/2 cup AP flour
- Get 1 cup warm maple syrup
- Prepare 10 skewers
Hot dogs are skewered on sticks, dipped in corn batter, and then fried to a golden brown. This is like the perfect breakfast all wrapped into one bite - sausage covered in a pancake like dough and dipped in maple Combine dry ingredients (minus corn starch), and whisk in your buttermilk. These Breakfast Corn Dogs are far from complicated. If there is one thing I love in the entire world is a good corn dog.
Steps to make Breakfast “corn dogs”:
- Cook sausage links as directed and allow to cool for 5 minutes.
- Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link.
- Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed.
- Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!
The perfect corn dog for me is a beef hot dog on a stick, with a slightly sweet corn. The corn dogs were a hit and were a hundred times better that the pre-made frozen ones. Our weekend breakfast was a success. This recipe will be one that I will now make often! Find this Pin and more on DIY Ideas by Great Grub, Delicious Treats.
So that’s going to wrap it up with this exceptional food breakfast “corn dogs” recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
