Guide to Make Cottage Pie in 30 Minutes for Young Wife

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cottage pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cottage Pie is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cottage Pie is something which I have loved my whole life.

Always freeze the pie on the day that you make it. Defrost in the fridge overnight, then cook as per the recipe..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to make into leftover dishes for several days.

To get started with this recipe, we have to prepare a few ingredients. You can have cottage pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cottage Pie:

1. Make ready 8 medium sized potatoes
2. Make ready 1/2 kg ground beef or lamb
3. Get 2 carrots, diced
4. Get 1 can green peas
5. Prepare 1 can mushrooms, sliced
6. Take 4 cloves garlic
7. Take 1 onion
8. Prepare 1 small box cheese, cut into cubes
9. Take 1 small stick butter
10. Get 500 grams spaghetti sauce
11. Take 3 tablespoons oyster sauce
12. Take to taste salt, sugar and pepper
13. Take 1 small can evaporated milk
14. Get Green bell peppers (optional)
15. Get Spiced ham, diced and cooked

Cottage pie is actually older than shepherd's pie. It is a dish that originated around the time that As cottage pie became popular throughout Britain and potatoes became a staple crop in Ireland, the. A Cottage Pie is a type of pie made from what was once the staples of the British diet: cheap cuts of meat and an assortment of indigenous root vegetables. The Best Cottage Pie Recipe (Shepherd's Pie with Beef!) Learn How to Make Shepherd's Pie in ONE POT for Saint Patrick's Day!

Instructions to make Cottage Pie:

1. Boil potatoes in a pot until soft/cooked. Peel once cool enough to handle. Mash while adding milk and half of the butter. Set aside for later.
2. Cook garlic until golden brown. Using the same pan, cook onions until translucent. Set aside.
3. Cook ground beef for 15-20 minutes or until brown. Mix cooked garlic, onions and remaining butter. Add carrots and mushrooms. Add spaghetti sauce, green peas, and cubed cheese (leave some to grate and use for topping later). You may also add green bell peppers and cooked spiced ham if you want. Simmer for 15 minutes or until carrots are cooked.
4. In an oven-safe dish or bowl, put meat sauce and on top of it, layer prepared mashed potato mixture. Sprinkle with grated cheese and pop in the oven for 10 minutes at 350°.

Traditional cottage pie with a rich meaty sauce, topped with creamy mashed potato, crisped up to golden perfection. Check out my tip for ensuring also get a jug of delicious gravy to pour on top. Proper English Cottage Pie is a delicious, very traditional mince pie (beef) topped with mashed potato. Being from Australia, cottage pie is a favourite when it comes to comfort food for the family. This classic cottage pie recipe is easy to make and would make the perfect family meal packed with minced beef, sweet tomatoes and topped with Watch how to make Quick and easy cottage pie.

So that is going to wrap this up for this exceptional food cottage pie recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!