Recipe of Upama and chutney -Typically Indian in 14 Minutes for Young Wife

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, upama and chutney -typically indian. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Upama and chutney -Typically Indian is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Upama and chutney -Typically Indian is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook upama and chutney -typically indian using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Upama and chutney -Typically Indian:

1. Take 2 cup of water
2. Take 1 tbsp ghee
3. Make ready 1 chopped beans
4. Take 1 chopped onion
5. Get 1 chopped carrot
6. Get 1/2 cup peas
7. Make ready 1 cup rawa
8. Make ready Chutney
9. Get 2 green chillies
10. Prepare 1/2 tsp ginger
11. Make ready 1 cup curd
12. Prepare 1/2 grated coconut
13. Make ready 1 salt and sugar to taste

Instructions to make Upama and chutney -Typically Indian:

1. in a frying pan add ghee and cumin seeds along with curry leaves, cashew nuts, onion ,carrot, beans ,peas -saute them
2. in another pan take a tablespoon ghee and add rawa for a min or two at medium flame
3. mix all the ingredients together
4. add 4 cups boiled water to the above mix and keep stirring so that no lumps are formed (till they get dry)
5. For Chutney : in a mixer , mix the curd , ginger and green chillies and add them to the grated coconut and your chutney is ready

So that is going to wrap this up for this exceptional food upama and chutney -typically indian recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!