Simple Way to Prepare Perfect Light Crêpes in 19 Minutes for Family

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, perfect light crêpes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Perfect Light Crêpes is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Perfect Light Crêpes is something that I’ve loved my entire life.

These crêpes are delicious with powdered sugar, jam, fruit compote, whatever you like! Jehnee served mine with homemade chocolate hazelnut spread, cinnamon ice-cream and chocolate sauce. This Shrove Tuesday let Maitre d'Hotel, Paul Foxton, take you through the steps of making this timeless classic: Crêpes Suzette.

To get started with this particular recipe, we must first prepare a few components. You can cook perfect light crêpes using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Perfect Light Crêpes:

1. Make ready 1 egg
2. Get 2 tbsp sugar
3. Take 1 tsp vanilla extract
4. Make ready 3/4 milk
5. Make ready 3/4 cup water
6. Prepare 1 cup flour
7. Make ready 2 tsp baking powder
8. Get Pinch salt
9. Prepare 1 tbsp oil

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Steps to make Perfect Light Crêpes:

1. Whisk egg with sugar until creamy. - Stir in vanilla essence.
2. Add milk and water and beat with an electric beater till frothy. - Add in the flour, baking powder, oil and salt and whisk until smooth.
3. Heat and grease a non-stick pan, pour a ladleful of batter, swirl around the pan until coated evenly. Cook of medium heat until light bubbles appear. - Flip over and cook till lightly golden brown on both sides. Stack the crêpes on a plate.
4. Cover with a microwave cover until ready to use if you want the crêpes moist and super soft and limp. (Or leave them open if you prefer them more manageable and firmer) - Either way they're very soft inside.

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So that’s going to wrap it up for this exceptional food perfect light crêpes recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!