Guide to Prepare Shredded chicken with black bean and veg noodles in 26 Minutes at Home

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, shredded chicken with black bean and veg noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

CHICKEN + BLACK BEAN NOODLES 붐바스틱 BHC 치킨, 짜파게티 먹방 EATING SOUNDS What I am eating on this video are jumbo grilled chicken from ASMR BLACK BEAN NOODLES + FRIED CHICKEN 시크릿 양념치킨 짜장 불닭볶음면 먹방 (EATING SOUNDS) NO TALKING MUKBANG. An easy, fast and flavorful shredded chicken recipe that's incredibly versatile. It's my favorite method for making shredded chicken because it keeps the chicken moist, shreds in seconds and infuses more flavor than other methods, such as poaching.

Shredded chicken with black bean and veg noodles is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Shredded chicken with black bean and veg noodles is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have shredded chicken with black bean and veg noodles using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Shredded chicken with black bean and veg noodles:

1. Make ready Left over roast chicken shredded
2. Prepare 1 green pepper
3. Make ready 1 handful bean sprouts
4. Make ready 1 sml can water chestnuts
5. Make ready 1 sml onion
6. Get 1/2 bunch coriander
7. Take For the black bean sauce
8. Make ready 2 lrg cloves garlic
9. Get lrg thumb size piece of ginger
10. Get 3 spring onions
11. Prepare 3 tbsp fermented black beans - mashed up
12. Take 1 tbsp soy sauce
13. Take 2 tbsp rice vinegar
14. Take 200 ml chicken stock
15. Make ready 1 tsp corn startch
16. Get Serve with rice or noodles of choice and scatter with cashew nuts

Cook noodles according to pack instructions. Add spring onions and garlic, cook briefly, then add black bean sauce and toss well. Drain noodles, add to the wok with the bean sprouts and. This chicken stir-fry also contains a third of your recommended daily iron intake and a portion of veg and the tenderstem broccoli is both crunchy and Add the wine or sherry and black bean sauce, followed by the cashews.

Instructions to make Shredded chicken with black bean and veg noodles:

1. Firstly make your black bean sauce. You can buy fermented black beans online. take your fermented black beans cover in warm water and leave whilst you make the base for the sauce.
2. In a pan heat your ginger, garlic and spring onions and cook for a few minutes. After you have done this uncover your beans and mash with a fork.
3. Add the beans to the pan and add the wet ingrediants and reduced down for 10 mins.
4. When the sauce has reduced down add your corn startch to thicken and set aside.
5. In a serperate pan or wok, heat your onion and pepper and water chestnuts, cook for a few minutes, next add your leftover chicken and warm through.
6. Add the rest of your ingrediants (excluding the coriander) including your black bean sauce and heat for a couple of mins.
7. Add the coriander once the wok is off the heat and serve in bowls with either plain boiled rice or eggs noodles and scatterd cashew nuts
8. . Enjoy x

Serve straight away with rice or noodles. Top tip for making Chicken with. These noodles are the most tame of all of these flavors in terms of heat, but be warned they are still very very spicy. They have an amazing flavor and can be Thought that it was going to be black bean noodles and it wasn't at all. However it kinda of tasted like black bean noodles and it's not too spicy.

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