Steps to Prepare Fried yam with scrambled egg in 18 Minutes for Family

Norman Fletcher   01/07/2020 16:14

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Fried yam with scrambled egg
Fried yam with scrambled egg

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fried yam with scrambled egg. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fried yam with scrambled egg is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried yam with scrambled egg is something that I have loved my entire life.

I am VeraMoore from Nigeria and this is my lounge❤ Kindly subscribe to my youtube channel to see more of me and to officially. Yam fries is a popular menu in Africa, especially in Nigeria because it is a quick and easy meal to prepare. It can also go with quite a number of.

To get started with this particular recipe, we have to prepare a few components. You can cook fried yam with scrambled egg using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried yam with scrambled egg:

  1. Prepare Yam
  2. Get Eggs
  3. Prepare Soy sauce
  4. Take Maggi
  5. Make ready Salt
  6. Prepare Curry
  7. Make ready Pepper
  8. Get Garlic(optional)

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Instructions to make Fried yam with scrambled egg:

  1. Peel yam dice into pieces and fry
  2. Break eggs add in the spices and fry it scrambly
  3. Serve

Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course. Fry garlic until golden and fragrant. Add long beans and fry for a while. Push the ingredients aside and break in the eggs.

So that’s going to wrap it up for this special food fried yam with scrambled egg recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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