Guide to Prepare Margarine crepes in 13 Minutes for Mom

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, margarine crepes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Margarine crepes is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Margarine crepes is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have margarine crepes using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Margarine crepes:

1. Make ready 200 g all-purpose flour
2. Get 200 ml milk
3. Take 3 tbs sugar
4. Take 2 eggs
5. Get 6 tbs margarine

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Instructions to make Margarine crepes:

1. Measure all the ingredients. In a bowl add eggs, sugar and milk and whisk
2. Add flour in two bits as you whisk. Let it have a light texture. Let it rest for like 10 minutes.
3. In medium heat preheat the pan add a tablespoon margarine now add 1/3 a cup paste. Let it cook when the sides start turning flip and cook the other side without adding any other Margarine.
4. Repeat the above process till done…. Dizzle some honey and enjoy with tea

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