Steps to Make Vege crepe/ puncake in 13 Minutes for Beginners

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vege crepe/ puncake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Vege crepe/ puncake is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vege crepe/ puncake is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook vege crepe/ puncake using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vege crepe/ puncake:

1. Make ready 1 green capsicum
2. Take 2 carrots
3. Get 2 spring onions
4. Make ready 3 seedless tomatoes
5. Make ready 3 eggs
6. Make ready 1 cup Ajab flour
7. Make ready to taste salt
8. Get 1/4 cooking oil
9. Make ready 1 bunch corriander/ ground corriander
10. Make ready favourite spice
11. Take 350 ml milk

Crepes have much more liquid, egg and milk, than pancakes, making them come out much thinner. Crepes cook much more quickly than pancakes — seconds per side instead of minutes. Find crepe - pancake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Vege crepe/ puncake:

1. Prepare your ingredients and cut them into small cube shapes, carrots you can grate them.
2. Beat your eggs in a separate bowl and add a pinch of salt
3. Sieve flour in a bowl and put in your dry ingredients. i,e, your green capsicum, tomatoes carrots
4. Add in your beaten eggs and pour in your milk and whisk till all your ingredients combine well.
5. Pour in 1 tspoon of cooking oil into your puncake mixture and mix.
6. Preheat your frying pan and sprinkle oil,
7. Pour in yuor puncake mixture to the preheated pan and cook.
8. Serve when cold with Tea.Enjoy

A wide variety of crepe pancake options are available to you, such as local service location, key selling points, and. Excellent in making thin crepes, pancakes, parantha, bacon, frying eggs, etc. Healthy Peanut Butter Chocolate Chip Pancakes. Crepe & pancake pans are round with flat bottoms like conventional frying pans, but have much lower sides for turning and folding your pancakes and crepes. A crêpe or crepe is a type of very thin pancake.

So that is going to wrap it up with this special food vege crepe/ puncake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!