Easiest Way to Make Banana crepes in 18 Minutes at Home

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, banana crepes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Banana crepes is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Banana crepes is something which I’ve loved my whole life.

French crepes filled with a sweet cream sauce over bananas and topped with whipped cream. Reviews for: Photos of Banana Crepes. These are delicious dessert or breakfast crepes with banana flavor within the crepe itself.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana crepes using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana crepes:

1. Prepare 1 1/2 cup flour
2. Make ready 2 bananas
3. Get As needed vanilla essence
4. Get as needed cardamom powder
5. Make ready 1 egg
6. Prepare 2 spoon custard powder
7. Take as required liquid milk
8. Prepare as required water
9. Make ready as per taste sugar

Using a rubber spatula (or chopsticks) loosen edge of crepe then quickly flip. These peanut butter banana crepes topped with nuts and dark chocolate are the perfect simple, carb-controlled, nutritious dessert. These Almond Oat Banana Crepes are such a delicious way to enjoy a healthy treat for breakfast! I think I love these crepes so much because:: healthy-ish + tastes like dessert + is appropriate to eat.

Steps to make Banana crepes:

1. Peel z bananas mash it
2. Take z egg add vanilla essence and beat 2gether
3. Incorporate z mash banana egg mixture and all z other ingredients 2gether make a thin mixture.
4. Heat z pan and brush wz a little oil then add z crepe mixture in it giving it a round form flip it both sides 2 cook
5. Serve wz butter or chocolate

Although this dessert would typically be loaded with calories, the trick to If you don't want to make the whole batch, you can refrigerate the crepes and bananas you don't eat. Bananas and chocolate is an unbeatable combination that goes well with crepes. These banana crepes are filled with bananas and a yummy brown sugar rum sauce. Make a batch for a New Year's brunch or Valentine's Day breakfast. Fold sides of crepe over banana, then roll to enclose.

So that’s going to wrap it up with this exceptional food banana crepes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!