Steps to Make Banana cake with choc-walnut streusel in 10 Minutes at Home

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, banana cake with choc-walnut streusel. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside. Sift all purpose flour, baking Sprinkle with half of streusel. Repeat with remaining batter and streusel.

Banana cake with choc-walnut streusel is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Banana cake with choc-walnut streusel is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana cake with choc-walnut streusel using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana cake with choc-walnut streusel:

1. Get 2 1/4 Cups Flour
2. Prepare 1 Teaspoon Baking soda
3. Get 1/2 Teaspoon Salt
4. Take 100 Grams Unsalted butter , room temperature
5. Prepare 2 Tablespoons butter Melted
6. Take 1 1/4 Cups Sugar
7. Take 2 Eggs large
8. Get 1 1/4 Cups bananas Ripe , mashed
9. Prepare 2/3 Cup yoghurt Full fat
10. Prepare 1 Teaspoon Vanilla
11. Make ready 140 Grams chocolate Bittersweet chips
12. Prepare 1 Cup Walnuts , toasted cooled and coarsest chopped .
13. Prepare 1 Teaspoon Cinnamon ground

Pour half of the banana cake batter into prepared pan. Sprinkle half of the streusel filling on top. Top with remaining banana cake batter and then the remaining streusel. Soft, moist banana cake from my Kitchen Wagon!!!

Steps to make Banana cake with choc-walnut streusel:

1. Preheat oven to 190 degrees C with rack in middle. Butter a 9-inch square cake pan.
2. Stir together flour, baking soda, and salt.
3. Toss together chocolate, nuts, cinnamon, melted butter, and 1/4 cup sugar in a small bowl. Set aside
4. Beat together softened butter and remaining 1cup sugar in a medium bowl with an electric mixer at medium speed until pale and fluffy, then beat in eggs 1 at a time until blended. Beat in bananas, yogurt, and vanilla (mixture will look curdled).
5. With mixer at low speed, add flour mixture and mix until just incorporated.
6. Spread half of banana batter in cake pan and sprinkle with half of chocolate mixture. Spread remaining batter evenly over filling and sprinkle remaining chocolate mixture on top.
7. Bake until cake is golden and a wooden pick inserted in center of cake comes out clean, 35 to 40 minutes. Cool cake in pan on a rack 30 minutes, then turn out onto rack and cool completely, right side up.

This coffee cake is perfectly moist and is loaded with streusel. We're talkin' streusel on top AND a layer of it in the middle! PLUS there is more And for a good crunch I sprinkled the top layer of streusel with walnuts. Stir chocolate chips, brown sugar, walnuts, and cinnamon in small bowl until well blended; set streusel aside. Sift all purpose flour, baking Sprinkle with half of streusel.

So that’s going to wrap this up with this special food banana cake with choc-walnut streusel recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!