Easiest Way to Make Matcha Green Tea Crêpes in 22 Minutes for Mom

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, matcha green tea crêpes. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Learn how to make this iconic Lady M Confections Green Tea (i.e. Matcha) Mille Crêpes Cake from scratch! It's made with twenty layers of paper-thin lacy.

Matcha Green Tea Crêpes is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Matcha Green Tea Crêpes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have matcha green tea crêpes using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Green Tea Crêpes:

1. Prepare 100 g flour
2. Prepare 10 g Sweet Matcha**
3. Make ready 1 egg
4. Take 300 ml milk
5. Make ready 20 g butter
6. Prepare 20 g sugar
7. Prepare 1 teaspoon rum

Because the whole leaf powder is ingested, matcha is even higher in some substances — such as caffeine and antioxidants — than green tea. Matcha, a traditional Japanese tea, is one of the most nutritious beverages you can consume. Matcha is finely ground powder of specially grown and processed green tea leaves, traditionally consumed in East Asia. It is special in two aspects of farming and processing: the green tea plants.

Instructions to make Matcha Green Tea Crêpes:

1. In a bowl, put flour, Sweet Matcha and sugar. Mix well. (Instead of 10g of Sweet Matcha, you can use 2g of Matcha powder + 8g of sugar).
2. In another bowl, mix milk and beaten egg.
3. Melt the butter in the microwave.
4. Add 2 and 3 to the bowl of 1. Mix everything until a homogeneous dough is obtained.
5. Finally, add rum and mix.
6. Heat a small non-stick pan. Add oil to coat.
7. Cook the crepe until the bottom is light brown. Loosen with a spatula, turn and cook the other side.
8. If you want, you can serve them with chocolate sauce, strawberry jam, cream, banana… etc.
9. *Sweet Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html

What are the different types and grades? Matcha is a high-quality green tea powder. Traditionally, it is used for chanoyu, the Japanese tea ceremony. The best matcha comes from the Uji, Aichi, Shizuoka and Kyushu regions of. So what makes matcha green tea special compared to regular green tea?

So that is going to wrap it up with this exceptional food matcha green tea crêpes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!