Easiest Way to Prepare Choc banana loaf in 11 Minutes for Family

Hettie Thomas   08/08/2020 18:54

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Choc banana loaf
Choc banana loaf

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, choc banana loaf. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

I have been making lots of versions of this gluten, dairy and sugar free banana bread lately because I keep ending up with a fruit. Montgomerie Chocolate and Aitchison's Caramel work well with this banana bread recipe to give a darker colour and a sweeter chocolaty flavour. Got some older bananas that need using up but want a change from the usual?

Choc banana loaf is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Choc banana loaf is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have choc banana loaf using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Choc banana loaf:

  1. Take 3 banana's, mashed
  2. Make ready 2 eggs
  3. Take 1/2 cup Greek yoghurt
  4. Get 1/4 cup honey
  5. Make ready 1 teaspoon vanilla essence
  6. Make ready 1 teaspoon baking soda
  7. Make ready 1 cup wheat flour
  8. Get 1/3 cup cocoa
  9. Get 1/3 cup choc chips

Banana loaf studded with chocolate chips and lush caramel-like goodness? This recipe ticks the It's a big deal when I don't smear something in butter, but let me tell you, this banana loaf texture is so. Combine egg, banana and honey in a large bowl. Moist banana loaf, delicious warmed with butter. mmmmmmm .

Instructions to make Choc banana loaf:

  1. In a bowl,mash your bananas.
  2. Add eggs,stir until smooth.
  3. Add yoghurt,honey,vanilla. And stir.
  4. In another bowl sift the dry ingredients together. Mix in the first mixture. Fold in choc chips.
  5. Bake in a bread tin on 180°C for 45 minutes.

Weet-Bix™ banana choc bread is as versatile as it is delicious. Place in a lightly greased loaf tin. With a sweet treat for every occasion, this is a tempting window onto the world of Primrose Bakery. A choc chip banana loaf cake subtly spiced with ginger and cinnammon. The ultimate chocolate banana loaf with cocoa and chocolate chips to make it super-chocolatey.

So that’s going to wrap it up with this special food choc banana loaf recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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