How to Make Oatmeal Chicken Meatball in 18 Minutes for Mom

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, oatmeal chicken meatball. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

These chicken oatmeal meatballs are healthy, easy to make and very delicious. This recipe is also high protein and good as post workout meal. Find oatmeal pancakes, stuffed chicken, and glazed meatballs—all using oats in the recipes!

Oatmeal Chicken Meatball is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Oatmeal Chicken Meatball is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have oatmeal chicken meatball using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oatmeal Chicken Meatball:

1. Prepare 300 gr Ground Chicken
2. Get 200 gr Tofu, mashed
3. Take 70 gr oatmeal (grind the oatmeal in a food processor)
4. Prepare 50 gr shredded permesan cheese
5. Prepare 1 small carrot, shredded
6. Make ready Grind all the ingredients below to make paste:
7. Make ready 2 Candlenut (optional)
8. Make ready 8 Shallot
9. Take 4 Garlic cloves
10. Make ready to taste Salt, sugar, white pepper

These Baked Chicken Meatballs are the BEST! The perfect addition to any meal or to eat right on their own. Bonus: they're meal-prep friendly to stock up throughout the week! Traditionally we always make meatballs with bread, soak it in milk and add it to meat balls.

Instructions to make Oatmeal Chicken Meatball:

1. Picture of oatmeal before and after.
2. Mix all the ingredients until well combined.
3. Boil water in a saucepan. After the water is boiling, lower the heat so it doesn't boil anymore (simmer).
4. Using two spoons, shape the mix into ball and drop it into the water. Do the same until the mixture all gone.
5. Turn up the heat. When the balls rise to the surface of the water, let them cook a minute and drain them.
6. For the broth : - Sautee sliced garlic until golden, add chicken broth, chopped selery, chopped carrot. - Bring the broth to boil. Add salt, sugar and white pepper to taste. Sprinkle with thinly sliced green onion

I was making meatballs and thinking what if I replace bread with oatmeal, I went for the risk. Healthy chicken meatballs made of ground chicken, garlic, onion and lemon juice. I am partial to all kinds of meatballs, there is just something so irresistible about ground meat shaped into balls. Oats are an incredibly versatile whole grain. You might be familiar with sweet oatmeal bowls that are topped To cook the savory oatmeal, bring a pot of chicken stock to a boil, add oatmeal, leftover.

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