Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato lentil "curry". One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
It's vegan, gluten-free and super flavorful! How To Make Curry Sweet Potato + Red Lentil Soup. Cube, dice and mince your ingredients.
Sweet Potato Lentil "Curry" is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Sweet Potato Lentil "Curry" is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook sweet potato lentil "curry" using 11 ingredients and 5 steps. Here is how you can achieve that.
I love seeing your takes on my recipes! I make variations of this often with brown or green lentils, green mung beans, a combination of the two, different veggies and spices. The combination of earthy lentils, hearty mung beans and veggies like. Add the broth, sweet potatoes, and lentils.
When the lentils are tender and the liquid has decreased, add the yogurt, lime juice, and chard, and cook until the chard is just starting to wilt. In a separate pot, cook sweet potatoes in creamy coconut milk with cozy, hearty spices. Add the lentils to the curry with some diced green peppers The curry comes out spicy, but not too spicy. You could always add a little extra sriracha if you want a bigger kick! And the ultimate key to curry.
So that’s going to wrap this up with this special food sweet potato lentil "curry" recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!