Easiest Way to Make Mashed & Baked - Sweet Potatoes & Apples in A Minutes for Young Wife

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mashed & baked - sweet potatoes & apples. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Mashed & Baked - Sweet Potatoes & Apples is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mashed & Baked - Sweet Potatoes & Apples is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have mashed & baked - sweet potatoes & apples using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mashed & Baked - Sweet Potatoes & Apples:

1. Prepare 6 medium-large sweet potatoes
2. Make ready 8 tbs butter (divided)
3. Take 2 apples, peeled, cored, and chopped
4. Make ready 1/3 cup brown sugar (divided)
5. Take 2 tbs cinnamon (divided)
6. Get 2/3 cup milk, heated
7. Make ready 3 tbs brandy (optional)
8. Prepare 1 tbs all-spice
9. Get 1/4 cup almonds (or walnuts)

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Instructions to make Mashed & Baked - Sweet Potatoes & Apples:

1. Scrub the sweet potatoes, cut in half and place in a large pot of boiling salted water, until fork tender, about 40-50 minutes. Drain, and allow to slightly cool, in order to peel.
2. While potatoes are boiling, heat a cup of water in a small sauce pan and add the apples. Lightly boil for 10-15 minutes.
3. Drain the water and add 3 tablespoons of butter, half the brown sugar, and sauté the apples for 5 minutes. Add a dash of cinnamon.
4. Pre-heat oven to 350 degrees.
5. Peel the potatoes and place in a large bowl. Mash them using a potato masher. Add the apples and continue to mash.
6. Add the rest of the butter, heated milk, and brandy (optional) to the bowl. Blend well with a mixer. While mixing, add the sugar and a dash of cinnamon and all-spice.
7. Scoop this mixture into a well-buttered casserole dish, and bake for 30 minutes. Remove from oven and allow this to cool for a few minutes. Top with crushed walnuts or slivered almonds.

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