Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried sweet potato. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Sweet Potato is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Fried Sweet Potato is something that I’ve loved my entire life.
Fried sweet potato features in a variety of dishes and cuisines including the popular sweet potato fries, a variation of French fries using sweet potato instead of potato. Fried sweet potatoes are known as patates in Guinean cuisine. Blanched sweet potatoes are sliced and fried in melted butter and brown sugar.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried sweet potato using 6 ingredients and 7 steps. Here is how you can achieve it.
These pan-fried sweet potatoes are so easy to make and taste amazing! Everyone will love these browned tender sweet potato slices! This Baked Sweet Potato Fries recipe is ultra crispy, perfectly seasoned, and irresistibly delicious. These sweet potato fries are delicious served as an appetizer, side dish, or snack.
Repeat with rest of the potatoes. Yes and no, sweet potatoes are seen healthier than regular potatoes because they have beta-carotene and fiber in them. But keep in mind you are still deep frying these bad boys. Season the fried sweet potato fries with Kosher salt or use a spicy seasoning, such as a Creole or Cajun blend. Or, for complementary sweet spiced flavor, sprinkle them lightly with cinnamon sugar.
So that is going to wrap it up for this exceptional food fried sweet potato recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!