Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, kansas city skillet stake with merlot and plum tomato salsa. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Season steaks as desired; we recommend Kansas City Steak Original Steak Seasoning. A hot skillet delivers the best sear. Season steaks as desired; we recommend Kansas City Steak Original Steak Seasoning.
Kansas city Skillet Stake with Merlot and Plum Tomato Salsa is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kansas city Skillet Stake with Merlot and Plum Tomato Salsa is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have kansas city skillet stake with merlot and plum tomato salsa using 10 ingredients and 12 steps. Here is how you cook it.
Cabernet with its minty undertones makes an excellent pairing for the hearty steak and With flavors of plum, raspberry, blackberries, and black pepper, it stands up well to. Spray the skillet again and when it gets hot add the remaining steak Return skillet to heat and spray once again with cooking spray; add onions and season with salt and pepper. Gonna make your Salsa Picante Roja with it and have some light sour cream. Heat grill pan over high heat.
Brush steak with oil and season with salt and pepper on both sides. Learn how to make Grilled Tuna Steak with Fresh Salsa. Lay the steak (can use flank steak as well) in a large baking dish and pour the mojo over it. Meanwhile, heat a skillet over medium high heat for two minutes; add canola oil and swirl to coat. Add onion and peppers; sauté three to five minutes, until soft.
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