Guide to Prepare Chicken and Potato Curry in 13 Minutes for Young Wife

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken and potato curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chicken and Potato Curry is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken and Potato Curry is something which I have loved my whole life. They’re fine and they look fantastic.

Chicken Curry and Potatoes. this link is to an external site that may or may not meet accessibility guidelines. Curry chicken with potatoes is the most common chicken curry recipe in Malaysia. Everywhere you go where curries are served, you will find this type of chicken curry.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken and potato curry using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Potato Curry:

1. Get Half Chicken
2. Take Panch Phoran (optional - an asian 5-spice blend)
3. Prepare Dalchini powder (cinnamon bark)1tspn
4. Prepare Cardimond powder 1 tspn
5. Prepare Salt 2 tbsp + adjust if needed
6. Prepare Water
7. Prepare 2 tbsp mixed curry powder
8. Take Garlic and ginger paste 1tspn each
9. Make ready Potatoes
10. Get Coriander to garnish
11. Prepare 3 onions

Add the chicken, sweet potatoes and lentils and stir to coat in the paste, then pour in the stock and coconut milk. This curry chicken recipe is an instant favorite. It's a classic yellow curry made with chunks of chicken and potatoes and tastes like one of those wonderful curry dishes you can find in the marketplaces and streets of Bangkok. The use of curry powder helps the dish come together quickly and easily.

Instructions to make Chicken and Potato Curry:

1. Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white.
2. Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook.
3. Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat.
4. Once base reduced, add boiling water up untill it nearly covers the potatoes.
5. Mix and let simmer. Check salt and add if needed.
6. Garnish with chopped corriander
7. Enjoy!

Chicken curry is a warm and comforting home cooked meal. It is made with rich coconut milk that makes this dish thick and creamy. We made this Sweet Potato and Chicken Curry recipe easy for you. Make this dish ahead of time and store it in the refrigerator. Transfer chicken and sweet potatoes to a platter.

So that’s going to wrap this up for this special food chicken and potato curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!