Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, curry chicken breasts with zucchini/courgette. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Just toss boneless chicken breasts (chicken thighs would work here, too) and zucchini with curry powder, olive oil, salt and pepper then brown everything over medium heat in a skillet. Empty the pan, then make a quick sauce of shallots, chicken broth, heavy cream, olive oil and butter. Zucchini and chicken in a Thai red curry has always been my personal favorite.
Curry chicken breasts with zucchini/courgette is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Curry chicken breasts with zucchini/courgette is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook curry chicken breasts with zucchini/courgette using 6 ingredients and 5 steps. Here is how you cook it.
Add the spices, salt and continue to stir, Add the chicken, stir until chicken turns white, then add the courgettes (Zucchini). Zucchini curry with chickpeas and coconut milk, topped with crunchy, roasted cashews. Serve this spicy courgette curry with rice. One can of coconut milk, which I always have in my pantry, and I'm done.
I did the same when cooking this delicious curry with zucchini, peppers and cashew nuts. I started off with the holy trinity of South Asian cooking: onions, ginger and garlic. Then I added in the zucchini and sauteed it a bit to get rid of any extra water in it. Zucchini and chickpea curry makes a great easy weeknight meal, and the flavors even improve over time, so it's good to make ahead. It was summer, so zucchini was banging down the door.
So that is going to wrap it up for this special food curry chicken breasts with zucchini/courgette recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!