Guide to Prepare Summer Fresh Corn Chowder (with Bacon) in 11 Minutes for Beginners

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, summer fresh corn chowder (with bacon). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

This fresh sweet corn and zucchini chowder is summer in a bowl! Made with sweet corn from the cob, zucchini, celery, carrots, onions, and potatoes. You get the same scrumptious creamy taste, double the veggies, with a bit of smokiness from the bacon and without the heaviness of traditional.

Summer Fresh Corn Chowder (with Bacon) is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Summer Fresh Corn Chowder (with Bacon) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook summer fresh corn chowder (with bacon) using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Summer Fresh Corn Chowder (with Bacon):

1. Take 1/2 lb bacon, diced
2. Get 1 medium onion, diced small
3. Get 2 celery, diced small
4. Make ready 1 large carrot, diced small
5. Get 6 ears fresh corn
6. Prepare 3 cups reserved "corn water" -stock
7. Take 2 cloves garlic, minced
8. Get 1.5 cups light cream (or half and half works)
9. Get to taste Salt and pepper
10. Make ready 2 sprigs fresh thyme
11. Make ready 1 tbs corn starch made into slurry with about 1/3 cup water

Here's my tip: Use fresh corn and use the corn cobs to make a simple extra-corny broth. OH - and cook the bacon first and use the bacon drippings to make the soup base (i.e. sautéing onion and garlic then making a. Top with cheese and bacon for kid appeal. Enjoy a low-calorie soup in the summertime by making this satisfying chowder with the season's best produce.

Steps to make Summer Fresh Corn Chowder (with Bacon):

1. In a pot, boil ears of corn in water. Once cooked, reserve 3 cups of the water and cut the corn off the cobs and seg aside.
2. In the same pot(now that you've dumped everything out) crisp your bacon and set aside to drain.
3. In the SAME pot (1 pot wonder, here) saute your onion, garlic, potatoes, celery, carrots until the onions are translucent and veggies are glistening.
4. Add your thyme and salt and pepper to taste and now stir in your corn.
5. Pour in your reserved corn water. Bring everything to a boil, then reduce heat to medium/low.
6. Once potatoes are cooked through and veggies are soft, SLOWLY stir in your cream. Then stir in your cornstarch slurry.
7. Let everything come to a boil again, then reduce to low for 20 min
8. Serve with shredded cheese (optional) and your crumbled bacon. YUM!! ☆☆few dashes of Frank Red hot 👌👌☆

How much fresh corn did you use? summer squash and corn chowder. Learn how to make Summer Corn, Bacon and Potato Chowder & see the Smartpoints value of this great recipe. Allow to cool; peel and mash. Tofu with Green Onions in Oyster Sauce. Add salt and freshly ground pepper to the scallions.

So that is going to wrap it up with this exceptional food summer fresh corn chowder (with bacon) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!