Recipe of Chicken & Spinach Dhansak Curry in 29 Minutes for Young Wife

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken & spinach dhansak curry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken & Spinach Dhansak Curry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken & Spinach Dhansak Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook chicken & spinach dhansak curry using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken & Spinach Dhansak Curry:

1. Prepare 500 gm Diced Chicken Breast
2. Take 100 gm Red Lentils (Soaked 2hrs)
3. Make ready 3 cloves garlic (finely chopped)
4. Take 1 Birdseye Chilli (finely chopped)
5. Get 1 thumbsize piece of Ginger (finely chopped)
6. Make ready 1 tsp Cumin, Coriander, Cumin, Tumeric
7. Prepare 2 tsp Garam Masala
8. Take 2 Bay Leaves
9. Take 1 (400 gm) tin chopped Tomatoes
10. Take 1 Red Onion (roughly chopped)
11. Make ready 2 large handfuls of Spinach
12. Make ready 1 Handful chopped Coriander
13. Prepare Juice & Zest of 1 Lime
14. Take 3 tbsp Natural Yoghurt
15. Prepare 2 tsp coconut oil
16. Take S&P (season)

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Instructions to make Chicken & Spinach Dhansak Curry:

1. Season the chicken & brown in a hot pan for 3 minutes with 1 tsp of the coconut oil & then set aside
2. Turn to a medium heat & cook the onion in the remaining oil for 5 mins till soft. Add Garlic, Chilli, Ginger & spices & cook for 2 mins
3. Increase the heat & add the tomatoes & 1 can of water. Bring to the boil & add the lentils.
4. Simmer for 30 mins then add the chicken & cook for 5 mins. Add spinach & cook for a further 5 mins.
5. Add 3 tbsp of natural yogurt to a bowl & add the lime & Coriander. Mix well. Season the Curry & serve

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