Steps to Prepare Onion Pups in 16 Minutes for Young Wife

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, onion pups. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Onion Pups is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Onion Pups is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have onion pups using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Onion Pups:

1. Get Pups
2. Make ready 1/2 cup all-purpose flour
3. Make ready 1/4 cup yellow cornmeal
4. Take 1 tsp salt
5. Take 1/8 teaspoon each of onion powder, garlic powder, and cayenne pepper
6. Take 4 oz Fontina cheese, grated
7. Get 1 medium onion, finely grated with food processor, with onion's juices
8. Get 1 tbsp beer (or milk works)
9. Get 2 large eggs , lightly beaten
10. Prepare Other Ingredients
11. Take 3/4 cup panko bread crumbs (for dredge)
12. Prepare 1 peanut oil (for deep frying)
13. Make ready 1 Favorite dipping sauce(s)

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Instructions to make Onion Pups:

1. In a medium bowl, combine all of the pups ingredients and stir well. The dough will be kind of sticky.
2. Form into balls with a small cookie dough scoop, roll in panko bread crumbs to coat completely, and set on plate. Chill in fridge for 20 min. or flash freeze for later cooking.
3. When all pups have been formed, deep fry at 320°F for 7-1/2 minutes until golden brown.
4. Drain on paper towels and serve warm with your favorite dipping sauce. I like best dipped in ranch dressing! - - https://cookpad.com/us/recipes/368587-kellys-buttermilk-ranch-dressing
5. I make triple batches at a time and, before frying, I spread them out on a cookie sheet and freeze. When solid, after about 2 hours in the freezer, I vacuum seal them with my Food Saver and store in the freezer for late-night cravings. No need to thaw before deep frying.

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So that’s going to wrap it up for this exceptional food onion pups recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!