Easiest Way to Prepare Chinese Green Chilli Chicken Curry 😋 in 23 Minutes for Young Wife

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese green chilli chicken curry 😋. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Chinese Green Chilli Chicken Curry 😋 is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chinese Green Chilli Chicken Curry 😋 is something which I have loved my whole life. They’re nice and they look fantastic.

Heat oil for deep frying, drop chicken in and fry till golden brown. Heat butter in a pan, add ginger, garlic and onions and saute for a min. Chilli chicken is a popular Indo-chinese appetizer made by tossing fried chicken in spicy hot chilli To make the best Chinese chilli chicken, boneless cubes are marinated in soya sauce, chili sauce and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can have chinese green chilli chicken curry 😋 using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Green Chilli Chicken Curry 😋:

1. Take Boneless chicken (1 kg)
2. Get Salt (1 tsp)
3. Get Black pepper powder (1 tsp)
4. Make ready Crushed red chilli flakes (2 tbsp)
5. Take Green chillis (5 sliced)
6. Get Vinegar (1 tbsp)
7. Get Garlic paste (1 tsp)
8. Take Oil (1/2 cup)
9. Get Water (1 cup)
10. Get Cornflour slurry (1/2 cup for thickening)
11. Make ready Spring onions for garnish (1/2 cup)
12. Get Serve with my chinese fried rice

A perfect side dish for roti/Indian flatbread , bhatura , plain rice, or even just plain bread. Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make. It tastes like an authentic Chinese chilli chicken or curry dish, that you might enjoy in a high-end Chinese restaurant. Today's recipe for Baked Indo-Chinese Chilli Chicken Curry was created especially for Chinese New Year and the year of the dog, which is my year as it happens!

Instructions to make Chinese Green Chilli Chicken Curry 😋:

1. In a wok heat oil add chicken and garlic paste, sauté until white. Then add vinegar, spices and green chillis. Now mix well.
2. Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy

This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! It's also a lot healthier and more filling! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables. In British takeaway version of this curry you will always see green peas. Green Chilli Chicken Curry Recipe - Pachamulaku Aracha Kozhi Curry - My Version.

So that’s going to wrap this up for this exceptional food chinese green chilli chicken curry 😋 recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!