Recipe of potato ham and leek soup in 25 Minutes for Beginners

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, potato ham and leek soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

potato ham and leek soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. potato ham and leek soup is something which I have loved my entire life.

Warm, creamy, filling soup with russet potatoes, fresh leeks, and chopped ham. If it's still chilly where you are, warm up quickly with a simple potato leek soup with some added chopped ham. This is one of our standby recipes when we have extra ham because it's so easy to make and it's such good.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook potato ham and leek soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make potato ham and leek soup:

1. Take diced potatoes
2. Get diced leeks, white part
3. Prepare diced celery
4. Take garlic
5. Make ready diced cooked ham
6. Take olive oil
7. Prepare chicken broth
8. Take black pepper
9. Make ready paprika
10. Get dried parsley
11. Take butter
12. Make ready half & half
13. Get flour
14. Get salt

Garnish with sliced leek and onions, if desired. Prechopped sweet potato is now available in most grocery stores. To make your Potato Leek and Ham Soup: Begin by chopping your leeks. If you're unsure of what a leek is, it looks similar to a green onion (also known as a Add the potatoes and remaining stock and a few sprigs of fresh parsley to the pot.

Instructions to make potato ham and leek soup:

1. Heat olive oil in a large stockpot and add leeks and celery saute for about five minutes med high heat.
2. Lower heat to med add ham, paprika and garlic heat for a few minutes.
3. Add broth, potatoes, parsley, salt and pepper to mix and bring to boil for about 30 minutes.
4. In a second sauce pan melt butter on low heat. Whisk in flour slowly to avoid clumping. Once flour is incorporated with butter, slowly add half and half
5. Reduce butter mixture, stirring occasionally to avoid scalding at medium heat, about 7 minutes. Slowly stir into soup.

This slimming friendly Ham, Leek and Potato Soup is just the thing for lunch or an evening meal when the nights start drawing in. How do I reheat Ham, Leek and Potato Soup? Leeks and sweet potatoes make this simple and delicious potato soup a bit sweet, and they mix perfectly with added ham. Stir leek and ham mixture into potatoes and broth. Add half-and-half; season to taste with salt and ground black pepper.

So that is going to wrap it up for this special food potato ham and leek soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!